QUICK CRANBERRY FLUFF
This tangy pink fluff gets "crunch" from chopped apples and nuts. It's terrific as a salad or dessert, and it keeps well in the refrigerator. I serve any leftovers with sandwiches the next day. -Tena Huckleby, Greeneville, Tennessee
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 10 servings.
Number Of Ingredients 8
Steps:
- Place cranberries in a food processor; cover and process until finely chopped. Transfer to a large bowl; stir in marshmallows and sugar. Cover and refrigerate overnight. , Just before serving, stir in the apples, grapes, walnuts and salt. Fold in whipped cream.
Nutrition Facts : Calories 280 calories, Fat 13g fat (6g saturated fat), Cholesterol 33mg cholesterol, Sodium 77mg sodium, Carbohydrate 43g carbohydrate (31g sugars, Fiber 5g fiber), Protein 2g protein.
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Tharis Tharsan
t_t@aol.comNot a fan of cranberries, but this dessert was surprisingly good. The whipped cream and marshmallows balanced out the tartness of the cranberries.
Mavis Khomazo
khomazo_mavis17@hotmail.frThis is my new favorite dessert! It's so light and fluffy, and the cranberries give it a tart-sweet flavor that I love.
owie and neisha
owie@yahoo.comSo easy to make and so delicious! I will definitely be making this again.
Arshad Shehzad
arshad-shehzad@yahoo.comI made this for my family and they all loved it. It's a great dessert for any occasion.
temple unekwuojo
unekwuojo4@gmail.comI added some chopped walnuts for extra crunch. It was a nice touch.
HUJA F SikdaR
sikdar.h75@yahoo.comThis is the perfect dessert for a potluck or party. It's easy to make and everyone loves it.
Nessa Love
n-l@hotmail.frI used frozen cranberries and it still turned out great. Definitely a keeper recipe!
Keamo Mbekeni
m_k@hotmail.comThis was a great make-ahead dessert. I made it the night before and it was even better the next day.
Umodzi Park
park_u37@yahoo.comQuick and easy recipe for a delicious dessert. Loved the combination of cranberries and whipped cream.
Tobias Otieno
otieno@hotmail.comFollowed the recipe exactly and it turned out perfect! So fluffy and creamy.
Paat6 Tube
paat6-t2@yahoo.comI'm not a huge fan of cranberries, but this dessert was surprisingly good. The cranberries were tart, but the whipped cream and marshmallows balanced it out nicely.
Aphelele Metula
aphelele-metula@gmail.comI made this for a holiday party and it was a hit! Everyone loved it. It's so light and refreshing, and the cranberries give it a festive touch.
sanju gurung
sanjug@hotmail.frThis cranberry fluff was an absolute delight! It was super easy to make and came out so fluffy and delicious. I used fresh cranberries, and the tartness paired perfectly with the sweet whipped cream. My family loved it, and it was gone in no time!