QUICK CREAM OF BROCCOLI SOUP
WHEN OUR two sons left home (in the same year) to build their own "nests", we had lots of adjustments to make, especially in our menus. This recipe works well for us. It's easy, healthy and tasty. My husband's favorite vegetable is broccoli, so this soup makes his day! -Elsie Quance, Newark, New York
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, bring water and bouillon to a boil. Add the broccoli, onion, salt and pepper. Reduce heat; simmer for 5-7 minutes or until broccoli is tender. Let cool for 10 minutes. , Pour into a blender; cover and process until smooth. Return to pan; add milk and heat through. Top each serving with a teaspoon of butter.
Nutrition Facts : Calories 119 calories, Fat 7g fat (4g saturated fat), Cholesterol 19mg cholesterol, Sodium 1499mg sodium, Carbohydrate 11g carbohydrate (8g sugars, Fiber 2g fiber), Protein 5g protein.
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RaFisan Ashik
[email protected]This soup is a great way to use up leftover broccoli. It's also a great way to get your kids to eat their vegetables. My kids loved it! They especially liked the cheesy flavor. I'll definitely be making this soup again.
Cyril Katapu
[email protected]I'm a huge fan of broccoli soup and this recipe did not disappoint. It's creamy, flavorful and packed with broccoli goodness. I love the hint of nutmeg and cayenne pepper. I also appreciate that it's a healthier alternative to traditional cream of br
Saduni Wickramasinghe
[email protected]This soup is amazing! It's so creamy and flavorful. I love the hint of garlic and onion. I also appreciate that it's a healthier alternative to traditional cream of broccoli soup. I'll definitely be making this soup again and again.
Haryanvi Brand
[email protected]This soup was a disappointment. It was watery and bland. I think I used too much milk. I'll definitely be trying this recipe again, but I'll use less milk next time.
Bijaya Shrestha
[email protected]I'm not a big fan of broccoli, but I actually really enjoyed this soup. It's creamy and flavorful and the broccoli is cooked perfectly. I would definitely make this soup again.
Murtza Murtza
[email protected]This soup is a great way to sneak some extra vegetables into your kids' diet. My kids loved it! They especially liked the cheesy flavor. I'll definitely be making this soup again.
Namujjuzi Mariam
[email protected]This soup was just okay. It wasn't bad, but it wasn't anything special either. The flavor was a little bland for my taste. I think I would have liked it more if I had added some more seasonings.
Nathaneal Arellano
[email protected]I wasn't a huge fan of the texture of this soup. It was a little too thick for my taste. However, the flavor was great. I think I would have enjoyed it more if I had pureed it until it was smooth.
Gift Paulina
[email protected]This soup is so creamy and delicious! I love the flavor of the broccoli and the cheese. I also appreciate that it's a healthier alternative to traditional cream of broccoli soup. I'll definitely be making this again and again.
Sarder Dulal Hossain
[email protected]I love how easy this soup is to make. I was able to whip it up in under 30 minutes. It's also a great way to use up leftover broccoli. I served it with a side of crusty bread and it was perfect.
TAJUDEEN BABATUNDE
[email protected]This broccoli soup was a hit with my family! It's creamy, flavorful and packed with broccoli goodness. I added a pinch of garlic powder and a dash of cayenne pepper to give it a little extra kick. Will definitely be making this again!