QUICK & EASY DILL BISCUITS
These tiny little rolls are so easy and so tasty. When you don't otherwise have time to bake, but want to serve savory dinner rolls, these do quite nicely. Adapted from Taste of Home and used many times over the years with great success.
Provided by HeatherFeather
Categories Breads
Time 20m
Yield 20-40 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 450 degrees F.
- Combine melted butter, onion, and dill in a large bowl.
- Cut biscuits into halves or quarters and toss in the butter mixture to coat (they will look very wet- this is normal).
- Place in a square baking pan (greased) and bake for about 8-10 minutes or until puffed and brown (be careful not to overbake or they will burn).
- Serve warm.
Nutrition Facts : Calories 65.6, Fat 4.2, SaturatedFat 0.9, Sodium 183.4, Carbohydrate 6.3, Fiber 0.2, Sugar 1.2, Protein 0.9
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Hanzala Ilahi
[email protected]These biscuits were a hit at my last brunch! They were so easy to make and everyone loved the dill flavor. I'll definitely be making these again.
Dabie Ishmael
[email protected]I'm not a big fan of dill, but I actually really enjoyed these biscuits. The dill flavor was subtle and the biscuits were light and fluffy.
wahid Afridi
[email protected]These biscuits were amazing! I loved the dill flavor, and the texture was perfect. I will definitely be making these again.
Empress Avin
[email protected]I was really excited to try these biscuits, but I was disappointed. The dill flavor was overpowering, and the texture was too dry.
wren and Damian gaming channel Roscoe
[email protected]These biscuits were easy to make and turned out great! The dill flavor was just right, and the texture was light and fluffy. I'll definitely be making these again.
Sheikh Shakhoobaa
[email protected]I followed the recipe exactly, but my biscuits didn't turn out as fluffy as I would have liked. I'm not sure what went wrong.
Zeeshan rajper
[email protected]These biscuits were a little bit too dry for my taste. I think I'll add a little bit more butter next time.
mahadi syed
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised! The dill flavor was subtle but noticeable, and the biscuits were light and fluffy. I'll definitely make these again.
Rds Gaming05
[email protected]These dill biscuits are a great addition to any meal! They're easy to make and packed with flavor. I love the dill flavor, and the texture is perfect. I'll definitely be making these again!
MR milbot
[email protected]These biscuits were easy to make and turned out delicious! I used fresh dill from my garden and they were perfect. Will definitely make these again.
Angelique Garza
[email protected]Not a huge dill fan, but these were surprisingly good! The dill flavor was subtle and the biscuits were nice and fluffy.
komol dewan
[email protected]Followed the recipe exactly and the biscuits turned out great! They were light and fluffy with the perfect amount of dill flavor.
Victor Nangooba
[email protected]I love dill, and these biscuits did not disappoint! The flavor was amazing, and the texture was light and fluffy. I will definitely make these again.
Reign Aldridge
[email protected]These dill biscuits were a hit at my last party! They were so easy to make and turned out perfectly. The dill flavor was just right - not too overpowering. I'll definitely be making these again.