QUICK FRENCH ONION MEATBALLS
Got this from Pillsbury. I threw it together one afternoon before my husband brought his poker gang over. The sauce was really quite delicious.
Provided by ratherbeswimmin
Categories Meat
Time 4h40m
Yield 72 meatballs
Number Of Ingredients 4
Steps:
- Put meatballs in a slow cooker.
- Mix together the gravy, soup mix, and sherry.
- Pour over meatballs and mix slightly.
- Cover and cook on low setting for 3 1/2 to 4 1/2 hours.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #appetizers #beef #easy #potluck #kid-friendly #crock-pot-slow-cooker #dietary #comfort-food #meat #taste-mood #to-go #equipment #number-of-servings
You'll also love
Sahar Kasiri
[email protected]These meatballs were a bit too dense for my taste. I think I would use a lighter breadcrumb next time.
Narendra Chaudhary
[email protected]These meatballs were a nice change of pace from the usual beef meatballs. They were moist and flavorful.
MD tipu Tipu
[email protected]I was disappointed with these meatballs. They were dry and flavorless.
Aftab Juttaftab
[email protected]These meatballs were delicious! I served them with mashed potatoes and a side of gravy.
Brian Christiansen
[email protected]I've made these meatballs several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Hina Rehan
[email protected]These meatballs were a bit bland for my taste. I think I would add more spices next time.
Sam Youssef
[email protected]Overall, I really enjoyed these meatballs. They were easy to make and they had a great flavor. I would definitely recommend this recipe.
Hamid Jindani
[email protected]These meatballs were a bit too salty for my taste. I think I would use less salt next time.
Miche Bruintjies
[email protected]I'm not a big fan of meatballs, but I really enjoyed these. The French onion flavor was really unique and delicious.
Alisher Seenharo
[email protected]These meatballs were so easy to make and they were absolutely delicious. I will definitely be making them again.
Ofa Kofe
[email protected]I followed the recipe exactly and the meatballs turned out great. I would definitely recommend this recipe.
TOLE VIDEO 9
[email protected]These meatballs were a bit dry for my taste. I think I would add more liquid next time.
Henry Gilbert
[email protected]I was a bit hesitant to try these because I'm not a big fan of onions, but I'm so glad I did! The onions added a really nice flavor to the meatballs.
Boluwatife Atanda
[email protected]I've made these meatballs several times now and they're always a crowd-pleaser. They're so easy to make and they always turn out perfectly.
fored raja
[email protected]These were a big hit at my potluck. Everyone loved them!
Bandile Zulu
[email protected]My family loved these meatballs. They're so flavorful and juicy.
Zk Yakubu
[email protected]These meatballs were easy to make and turned out great. I served them with mashed potatoes and a side of gravy.
Teshela Damise
[email protected]I'm not a huge fan of meatballs, but these were surprisingly good. The French onion flavor was really unique and delicious.
ESD Deepika
[email protected]These French onion meatballs were a hit at my last dinner party! Everyone raved about the flavor and how moist they were. I'll definitely be making them again.