QUICK ITALIAN PASTA SALAD
I came up with this recipe after making the boxed kind for many years and I would doctor it up with fresh veggies, so I thought why not just make my own! It's super quick and easy and you can add as much or as many veggies that you like or use your own favorite dressing.
Provided by Meekocu2
Categories European
Time 38m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Cook pasta according to package directions, about 8 minutes. Drain and rinse with cold water. Set aside to drain well.
- Cut cucumber, bell pepper, and onion into bite sized pieces. Place into the bowl you will be using for the salad.
- Cut tomatoes in half and and in half again and deseed. Cut into bite sized pieces. Add to the bowl.
- Cut stem and bottom off zucchini. Shred zucchini and add to the other vegetables.
- Make sure the pasta is very well drained, and add to the bowl.
- Pour salad dressing over pasta and vegetables. Use as little or as much as you like. I think it needs quite a bit since the pasta will soak some up.
- Add the italian seasoning.
- Mix well and chill at least 4 to 6 hours or over night for best flavors. Stirring occasionally.
- To serve top with diced cheese and pepperoni if using.
Nutrition Facts : Calories 203, Fat 1.3, SaturatedFat 0.3, Cholesterol 1.1, Sodium 638.6, Carbohydrate 40.9, Fiber 2.7, Sugar 8.3, Protein 7
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Meg Balika
[email protected]This is the best pasta salad I've ever had!
Umeratif Atif
[email protected]I will definitely be making this pasta salad again and again.
San Gam
[email protected]This salad is so flavorful and satisfying.
Shyamu Series
[email protected]I've never made pasta salad before, but this recipe made it so easy.
Amit Kumar
[email protected]This pasta salad is a great way to get your kids to eat their veggies.
Shopon Sk
[email protected]I love that this recipe is so easy to follow.
Madeline Nguyen
[email protected]This pasta salad is the perfect summer dish. It's light, refreshing, and flavorful.
asif ramzan
[email protected]I'm not a huge fan of pasta salad, but this one is really good.
lego dogo
[email protected]This salad is a great make-ahead dish. I often make it the night before a party or picnic.
Abul hosen
[email protected]I love the combination of flavors in this salad. The sweet tomatoes, salty olives, and tangy dressing are a perfect match.
Salman Ali Hemani
[email protected]This pasta salad is a great way to use up leftover pasta.
Hammad Salman
[email protected]I've made this salad several times, and it's always a hit. My friends and family love it.
Muhammad Askari
[email protected]The dressing is the star of this dish. It's tangy, creamy, and perfectly balanced.
TolgaAkdogan
[email protected]This salad is so easy to make, and it's always a crowd-pleaser.
Lawrence Taylor
[email protected]I love that this recipe is so versatile. I can add or subtract ingredients to suit my taste.
Nagman Nagman
[email protected]This pasta salad is a total hit! It's so refreshing and flavorful, and it's perfect for a summer picnic or potluck.