QUICK MEDITERRANEAN PIZZA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Quick Mediterranean Pizza image

Provided by Taste of Home

Time 15m

Yield 4-6 servings.

Number Of Ingredients 13

1 pint grape tomatoes, halved
1 container (8 ounces) small fresh mozzarella cheese balls, drained
1 thin slice prosciutto, finely chopped
1/3 cup pitted Greek olives, drained
1 tablespoon capers, drained
DRESSING:
1/4 cup white wine vinegar
2 teaspoons Dijon mustard
1/8 teaspoon pepper
Pinch sugar
3/4 cup Crisco® Extra Virgin Olive Oil
2 tablespoons minced chives
2 tablespoons minced fresh oregano

Steps:

  • In a large bowl, combine tomatoes, mozzarella, prosciutto, olives and capers; set aside., For dressing, in a small bowl combine the vinegar, mustard, pepper and sugar. Slowly whisk in the oil in a slow steady stream. Stir in chives and oregano. Pour dressing over tomato mixture; toss well to combine. Cover and refrigerate for several hours or overnight; stirring occasionally., To serve, transfer tomato mixture to a serving bowl using a slotted spoon. Garnish with fresh oregano sprigs if desired.

Nutrition Facts :

Abu Nasir
[email protected]

This pizza is the perfect combination of flavors and textures. The crust is crispy, the sauce is tangy, and the toppings are flavorful.


Priscillia Emmanuel
[email protected]

I love that this pizza is made with healthy ingredients. It's a great way to get my veggies in.


Fares Elmasry
[email protected]

This pizza is so easy to make and it's so delicious. I will definitely be making it again.


Hailey Jordan
[email protected]

I've made this pizza several times and it always turns out great. It's a keeper!


Maa Beta
[email protected]

This is one of my favorite pizza recipes. I love the combination of flavors and the crispy crust.


Liliso Mtiki
[email protected]

I made this pizza for a party and it was a huge hit. Everyone loved it.


M Azeem
[email protected]

This pizza is perfect for a quick and easy weeknight meal.


WaQar Zaidi628
[email protected]

The crust on this pizza was so crispy and flavorful. I used a store-bought crust, but I think it would be even better if I made my own.


Zamir Marvukaj
[email protected]

I'm not a huge fan of olives, but I loved them on this pizza. They added a nice briny flavor.


Jhakendra Magar
[email protected]

The combination of flavors in this pizza is incredible. The salty feta, the tangy olives, and the sweet sun-dried tomatoes all come together perfectly.


Sorochukwu Chris
[email protected]

I love how easy this pizza is to make. I was able to get it on the table in under 30 minutes.


iam Lara
[email protected]

This Mediterranean pizza was a hit with my family! The flavors were amazing and the crust was perfectly crispy. I will definitely be making this again.