QUICK (MICROWAVE) AND NUTRITIOUS STEEL CUT OATMEAL

facebook share image   twitter share image   pinterest share image   E-Mail share image



Quick (Microwave) and Nutritious Steel Cut Oatmeal image

This is from McCann's website. I love that you can use the microwave and not have to worry about scorching your pot on the stovetop. Of course, you can always use a double boiler, but that can take a while. I always enjoy steel cut oats because they are more nutritious than rolled oats and have a nice, nutty texture. Note: Cooking times may have to be adjusted for your microwave oven wattage. I have 1000 watts and had to cook 5 minutes covered and 11 minutes uncovered.

Provided by cipherbabe

Categories     Breakfast

Time 12m

Yield 2 serving(s)

Number Of Ingredients 2

1/2 cup steel cut oats
2 cups water

Steps:

  • Mix oats with water in a 2-quart glass microwaveable dish. (The size of the bowl is important because it needs to be large enough to allow the oats to bubble without spilling over.).
  • COVER and place the dish in the microwave oven on high for 5 minutes.
  • Stir. Cook UNCOVERED for another 5 minutes.

Hafsa Janahi
[email protected]

This oatmeal is a great make-ahead breakfast.


Jakai Predmore
[email protected]

This oatmeal is a great way to use up leftover fruit.


Aisha Ojo
[email protected]

This oatmeal is so easy to make, even my kids can make it themselves.


DJ Nazmul Bangladesh
[email protected]

I love that this recipe is so versatile. You can add any toppings you want, or even use different types of milk or yogurt.


Chris Mutwiri
[email protected]

This oatmeal is a great way to start your day. It's healthy and filling, and it gives me energy to power through my morning.


Nubahang Gaming
[email protected]

I made this oatmeal for my kids this morning, and they loved it! They said it was the best oatmeal they've ever had.


Sumair Shah
[email protected]

This is the best microwave oatmeal recipe I've ever tried. It's so creamy and flavorful, and it cooks evenly in the microwave.


eagleboss shamar
[email protected]

I tried this recipe with almond milk instead of regular milk, and it was just as good! I also added some chia seeds for extra nutrition.


Ja Sahat
[email protected]

I've been making this oatmeal for breakfast every day for the past week, and I'm really enjoying it. It's filling and keeps me satisfied until lunch.


Odinaka Joy
[email protected]

This oatmeal recipe is a lifesaver! It's so quick and easy to make in the microwave, and it's really nutritious too. I love that I can add whatever toppings I want, like berries, nuts, or honey.