Make and share this Quick Moussaka recipe from Food.com.
Provided by KatMcCombs
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 450°F.
- toss cubed eggplant with 3 tablespoons olive oil and bake for 20 minutes.
- Meanwhile, in large skillet, saute onions and ground beef in 1 tablespoon olive oil until beef is browned and onions transparent.
- Add garlic, cinnamon, oregano and salt and pepper and saute for about 30 seconds. Add tomatoes and parsley and simmer for about 10 minutes.
- In small bowl, combine egg with cheeses.
- Place roasted eggplant in bottom of 1.5 quart baking dish. Layer beef/tomato mixture on top.
- Spread cheese mixture on top, covering entire dish to the edges.
- Broil for 8-10 minutes or until browned in some areas.
Nutrition Facts : Calories 295.4, Fat 20.2, SaturatedFat 6.8, Cholesterol 78.8, Sodium 582.4, Carbohydrate 17.6, Fiber 5.6, Sugar 9.3, Protein 13.3
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Luis Andrew boa
[email protected]This moussaka recipe is a lifesaver! It's so easy to make and the results are amazing. I'm not a great cook, but I was able to make this dish without any problems. It's definitely a keeper.
Wawas Waza
[email protected]I've tried many moussaka recipes, but this one is by far the best. It's so easy to make and the results are always delicious. I love that I can use frozen eggplant, which makes it even easier.
Lisa Blackburn
[email protected]This moussaka recipe is a winner! It's easy to make and the results are amazing. The eggplant is cooked perfectly and the sauce is rich and flavorful. I highly recommend this recipe.
Alberto Mercado
[email protected]This moussaka recipe is a game-changer! It's so easy to make and the results are incredible. The eggplant is cooked perfectly and the sauce is rich and flavorful. I will definitely be making this again and again.
chesung Chemjong
[email protected]I love this moussaka recipe! It's so easy to make and the results are always delicious. I've made it several times now and it's always a hit with my family and friends.
Amy Nelson
[email protected]This is the best moussaka recipe I've ever tried. It's so easy to make and the results are amazing. I will definitely be making this again.
Terrance P
[email protected]This moussaka is amazing! It's so easy to make and the results are incredible. The eggplant is cooked to perfection and the sauce is rich and flavorful. I highly recommend this recipe.
Shery Khan
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The moussaka was delicious! The eggplant was perfectly cooked and the sauce was rich and flavorful. I will definitely be making this again.
Fatima El Mourabt
[email protected]This is the easiest moussaka recipe I've ever tried. It's perfect for a weeknight meal. The eggplant was cooked perfectly and the sauce was delicious. I'll definitely be making this again.
destinedmadul
[email protected]I've made moussaka before, but this recipe is by far the best. The instructions are clear and concise, and the dish turned out perfectly. The eggplant was tender and juicy, and the sauce was rich and flavorful. I highly recommend this recipe.
Gori Bhardwaj
[email protected]This moussaka recipe is a keeper! It's so easy to make and the results are amazing. The eggplant is perfectly cooked and the sauce is rich and flavorful. I will definitely be making this again.