It takes just 30 minutes to put this delicious peanut-buttery stir-fry on the table. Kids will love the flavor, and adults will like how quickly it comes together. For a spicier dish, add a pinch of red pepper flakes.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- In a small bowl, combine the first six ingredients until smooth; set aside., In a large skillet or wok, stir-fry chicken in 1-1/2 teaspoons oil for 3-4 minutes or until no longer pink. Remove with a slotted spoon and keep warm., Stir-fry onion and peppers in remaining oil for 3 minutes. Add mushrooms; stir-fry 3-4 minutes longer or until vegetables are crisp-tender. Add garlic; cook 1 minute longer., Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add chicken; heat through. Serve with rice.
Nutrition Facts : Calories 328 calories, Fat 15g fat (3g saturated fat), Cholesterol 79mg cholesterol, Sodium 1021mg sodium, Carbohydrate 12g carbohydrate (5g sugars, Fiber 3g fiber), Protein 36g protein.
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Jessie
[email protected]I've tried this recipe a few times and it's always a hit. The chicken is always tender and the sauce is so flavorful. I love serving this over rice or noodles.
Onen En
[email protected]This stir-fry is delicious and easy to make. I love that it's packed with veggies and the peanut sauce is amazing.
Bilal shaikh
[email protected]I love this recipe! The peanut sauce is so flavorful and the chicken is always cooked perfectly. I've made this several times and it's always a hit with my family.
Carter Baggett
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is flavorful and the chicken is cooked perfectly.
GR ACE
[email protected]I made this recipe for my family and they loved it. The chicken was tender and the sauce was flavorful. I will definitely be making this again.
PAB
[email protected]This stir-fry is a great way to use up leftover chicken. I also like to add some chopped peanuts for extra crunch.
Lily Hoffman
[email protected]I've made this recipe several times and it's always a crowd pleaser. It's easy to make and always turns out delicious.
Md Sayek
[email protected]I'm not a big fan of peanut sauce, but this recipe changed my mind. The sauce was creamy and flavorful, and it paired perfectly with the chicken and veggies.
AB Gamer
[email protected]I followed the recipe exactly and the dish turned out great. The chicken was tender and the sauce was flavorful.
md jahid khan md jahid khan
[email protected]This stir-fry is delicious and healthy. I love that it's packed with veggies.
Useless Mangi
[email protected]The sauce is a bit too sweet for my taste, but overall this is a good recipe. I would make it again with less sugar.
Danish Ansari
[email protected]I love how easy this recipe is to follow. I was able to make it in under 30 minutes, which is perfect for a busy weeknight meal.
nailah14vega porterickenia
[email protected]This peanut chicken stir-fry was a hit with my family! The sauce was flavorful and the chicken was cooked perfectly. I will definitely be making this again.