QUICK PORK LO MEIN
This colorful main dish with crispy snow peas and baby carrots is a favorite with Denise DuBois of Coral Springs, Florida. "It's quick, healthy and the variety is endless," she notes. "I sometimes use chicken, mushrooms, bean sprouts and cashews!" TIP: Denise sometimes serves her Lo Mein over rice or spaghetti.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, combine the gravy mix, cornstarch, 1 cup water and soy sauce until smooth; set aside. , In a large skillet or wok, stir-fry the pork, garlic, ginger and pepper in 1-1/2 teaspoons oil for 5 minutes or until meat is no longer pink. Remove and keep warm. In the same pan, stir-fry carrots in remaining oil for 5 minutes. Add peas; stir-fry 4 minutes longer or until vegetables are crisp-tender., Stir cornstarch mixture and add to the vegetable mixture. Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly. Return pork to the pan; heat through., Meanwhile, in a large saucepan, bring remaining water to a boil; add ramen noodles (discard seasoning packet or save for another use). Cook for 3 minutes, stirring occasionally; drain. Serve with pork mixture.
Nutrition Facts : Calories 537 calories, Fat 20g fat (7g saturated fat), Cholesterol 95mg cholesterol, Sodium 795mg sodium, Carbohydrate 44g carbohydrate (7g sugars, Fiber 4g fiber), Protein 42g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Abdulmalik Mustapha
[email protected]This pork lo mein is the best I've ever had! The noodles are perfectly cooked and the sauce is amazing. I will definitely be making this again and again.
gary millar
[email protected]This is my go-to lo mein recipe. It's always a hit with my friends and family.
Rose Kamau
[email protected]I'll try it again.
Toys Clarke
[email protected]Could be better.
Bhim Surya
[email protected]Not bad!
Zamaliwa Business Hub
[email protected]Easy peasy!
Kobir Sarkar
[email protected]Yum!
Kiffayet Shaheen
[email protected]Meh.
Cassandra MahoganySoul
[email protected]This recipe was a disaster! The noodles were overcooked and the sauce was bland. I would not recommend this recipe to anyone.
Dorin Druta
[email protected]The sauce was a little too sweet for my taste, but otherwise this was a great recipe. I'll try it again with less sugar next time.
Janet Milner
[email protected]This was my first time making lo mein and it turned out great! The instructions were clear and easy to follow. I'll definitely be making this again.
Emerald lance
[email protected]I love this recipe! It's so easy to follow and the end result is always delicious. I've made it several times now and it's always a crowd-pleaser.
MR. RIDOY
[email protected]This pork lo mein was a hit with my family! The sauce was flavorful and the noodles were cooked perfectly. I will definitely be making this again.