This brightly colored, fresh-tasting soup is one of our daughter's favorites. I puree it in the blender for just seconds, then zap a mugfull in the microwave until heated through.-Paula Zsiray, Logan, Utah
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2 servings.
Number Of Ingredients 4
Steps:
- Place the peas and 1/4 cup of milk in a blender; cover and process until pureed. Pour into a saucepan; add the salt if desired, pepper and remaining milk. Cook and stir for 5 minutes or until heated through.
Nutrition Facts : Calories 136 calories, Fat 1g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 185mg sodium, Carbohydrate 22g carbohydrate (13g sugars, Fiber 5g fiber), Protein 11g protein.
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Kingston Mkhonde
[email protected]This soup is the best!
Angela Bulman
[email protected]This soup is a winner!
Irene Tetroe
[email protected]I can't wait to make this soup again.
Princess ijeoma
[email protected]This soup is a must-try!
Muazzum Shah
[email protected]I highly recommend this recipe to anyone who loves pea soup.
matthew chestnut
[email protected]This soup is so good, I could eat it every day.
Afonso Abuamania
[email protected]I've made this soup several times now, and it always turns out perfectly. It's a keeper!
Kaakyeri Adepa
[email protected]This soup is a great source of protein and fiber. It's also low in calories and fat, so it's a healthy choice for a meal.
Dagmawi Tilhun
[email protected]I love the simplicity of this recipe. It's made with just a few simple ingredients, but it packs a lot of flavor.
Ziad Waleed
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and it warms me up from the inside out.
Amelia Rowley
[email protected]I'm not a big fan of pea soup, but this recipe changed my mind. It's so creamy and flavorful, I couldn't get enough of it.
Patience odia okoh
[email protected]This soup is a great way to use up leftover ham. I always have some leftover ham after the holidays, and this soup is a perfect way to use it up.
John Good
[email protected]I made this soup for a dinner party and it was a hit! Everyone raved about how delicious and flavorful it was.
Samer Samer
[email protected]My kids love this soup! It's a great way to get them to eat their veggies.
Celeste Leeann
[email protected]I've tried this recipe with both fresh and frozen peas, and it turns out great either way. It's a versatile dish that can be enjoyed all year round.
Min Ayer
[email protected]The addition of fresh mint in this recipe gives it a refreshing and herbaceous flavor that really brightens up the dish.
William Eland
[email protected]I love how easy this soup is to make. With just a few simple ingredients, I can have a delicious and nutritious meal on the table in no time.
Mr Akram
[email protected]This pea soup is a delightful dish that has become a staple in my kitchen. Its vibrant green color and creamy texture make it a feast for the eyes and the palate.