SALMON PASTA SALAD

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Salmon Pasta Salad image

Don't recall where this recipe came from years ago, but it is one of the few salmon recipes that I really like. Note that 1.75 cups of cold baked salmon can be substituted for the canned salmon. If the final product seems too dry for your taste, additional red wine vinegar and olive oil can be added.

Provided by Sydney Mike

Categories     Low Cholesterol

Time 15m

Yield 10-12 serving(s)

Number Of Ingredients 14

15 1/2 ounces red salmon
1 lb rotini pasta
2 cups carrots, thinly sliced
2 cups celery, thinly sliced
1/3 cup ripe olives, sliced
3 green onions, chopped
1/4 large red bell pepper, thinly sliced
1/3 cup red wine vinegar
1/8 cup vegetable oil
1 tablespoon virgin olive oil
1/2 teaspoon sugar
1/2 teaspoon crushed dried oregano leaves
1/2 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Rinse & remove skin & bones & other tissue from red salmon, then break into medium-size pieces.
  • Cook pasta according to box, then chill.
  • In large bowl, mix together salmon, pasta, carrots, celery, olives, onion & bell pepper.
  • In smaller bowl, combine vinegar, oils, sugar, oregano, salt & pepper & mix well, then pour it over salmon mixture, tossing carefully to coat.
  • Serve immediately, or cover, chill & serve later.

cara divelbiss
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I would definitely recommend this pasta salad to anyone. It's easy to make, delicious, and a crowd-pleaser.


Godfred odohene Annan
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This is the best pasta salad I've ever had. The flavors are amazing and the salmon is cooked perfectly.


Chris Painter
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I've made this pasta salad several times and it's always a hit. It's a great recipe to have in your back pocket for potlucks and picnics.


AQEEL KHOKHAR
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This pasta salad is a great make-ahead meal. I often make it the night before and it's just as good the next day.


Nasir Miah
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I added some chopped cucumber to the pasta salad and it was a great addition. It added a nice crunch and freshness.


Karen Serna
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I'm not a fan of celery, so I omitted it from the recipe. The pasta salad was still delicious.


Okafor Izuchukwu
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This pasta salad is a great way to use up leftover salmon. It's also a healthy and delicious meal.


amr Ggs
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I'm not a big fan of salmon, but I loved this pasta salad. The dressing is tangy and flavorful and the salmon is cooked perfectly.


Maria Mathetja
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I followed the recipe exactly and the pasta salad turned out great. I will definitely be making it again.


NNANNA ZIDECK
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This pasta salad is so refreshing and flavorful. I love the combination of salmon, dill, and capers.


Diwash Grg
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I made this pasta salad for a picnic and it was perfect. It was easy to transport and everyone loved it.


Brandon Dooley
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This is my go-to pasta salad recipe. It's always a crowd-pleaser.


Woah Woah
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I've made this pasta salad several times now and it's always a favorite. It's so easy to make and it's always delicious.


Md Arif Raj
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This pasta salad was a hit at my last potluck! The combination of flavors and textures was perfect. I especially loved the crunch of the red onion and celery.


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