QUICK SOUTHWESTERN BLACK BEANS
A recipe that I found on www.mizfrogspad.com that I've adapted a bit. Please note that depending on whether you use dried or fresh cilantro it is added in a different step.
Provided by LARavenscroft
Categories Black Beans
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat oil in a large nonstick skillet over medium heat.
- Add the onions and sauté for 4 minutes, or until soft.
- Add the garlic, chili powder, and cumin and sauté for 1 minute.
- Stir in the beans and water (and cilantro if using dried).
- Cook, stirring occasionally, for 5 minutes, or until the beans are heated through and most of the liquid has evaporated.
- Remove from heat and stir in the cilantro (if using fresh) and lime juice.
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Raja Farhan
[email protected]I love that this recipe is so versatile. I've made it with different types of beans, vegetables, and spices, and it's always delicious.
Erazona Morgan
[email protected]This is a great recipe for a healthy and flavorful meal. The black beans are a good source of protein and fiber, and the vegetables add a lot of vitamins and minerals.
Mora II
[email protected]I've never been a big fan of black beans, but this recipe has changed my mind. The flavors are amazing and the beans are so tender.
Summer Rayne
[email protected]This dish is perfect for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Adrian jr bujanda
[email protected]I love the smoky flavor of the chipotle peppers in this dish. It really gives it a unique and delicious flavor.
Godfred Edii
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Shema Akhter
[email protected]I'm always looking for new and exciting ways to cook black beans, and this recipe definitely fits the bill. The combination of spices and vegetables is perfect, and the black beans are cooked to perfection.
MD Ibrahim
[email protected]This dish is so easy to make and it's always a hit with my family and friends. I love that it's a one-pot meal, so cleanup is a breeze.
Hasifah Namwanga
[email protected]I love that this recipe is so versatile. I've made it with different types of beans, vegetables, and spices, and it's always delicious.
Ami Nai
[email protected]This is a great recipe for a healthy and flavorful meal. The black beans are a good source of protein and fiber, and the vegetables add a lot of vitamins and minerals.
Mr Amire
[email protected]I've never been a big fan of black beans, but this recipe has changed my mind. The flavors are amazing and the beans are so tender.
Mpho Percy
[email protected]This dish is perfect for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Kerri leeann Ogilby
[email protected]I love the smoky flavor of the chipotle peppers in this dish. It really gives it a unique and delicious flavor.
Clayton Wright
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Devin Hopkins
[email protected]I'm not a big fan of black beans, but this recipe changed my mind. The spices really bring out the flavor of the beans and the corn and tomatoes add a nice sweetness.
Aissatou Balde
[email protected]This dish is so easy to make and it's packed with flavor. I love that it's a one-pot meal, so cleanup is a breeze.
Chethu Upeksha
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The combination of spices is perfect and the black beans are always tender and flavorful.
Mison7300
[email protected]This dish was a hit at my last party! Everyone loved the bold flavors and the black beans were cooked perfectly.