QUINOA CHOCOLATE CHIP COOKIES
Provided by Giada De Laurentiis
Categories dessert
Time 5h
Yield 11 to 12 cookies
Number Of Ingredients 10
Steps:
- Place the quinoa in a dry pan over medium heat. Cook, stirring occasionally, until the quinoa is evenly toasted and beginning to pop, 3 to 4 minutes. Remove from the heat and allow to cool completely.
- Add the melted butter, coconut sugar and vanilla extract to a medium bowl. Using a rubber spatula, stir to combine and soften the sugar. Add the egg and egg yolk and stir until smooth. Add the almond flour, coconut flour, baking soda and salt and stir until it forms a soft dough. Add the chocolate chips and quinoa and stir to evenly distribute. Refrigerate for at least 4 hours or up to overnight.
- Preheat the oven to 350 degrees F.
- Line 2 rimmed baking sheets with parchment paper. Scoop 1/4-cup balls of cookie dough evenly onto the baking sheets leaving 2 inches between each scoop. Flatten them slightly. Bake, rotating halfway through, until the edges are just set and the centers are still slightly underdone, 13 to 15 minutes. Allow to cool for 10 minutes on the baking sheets, then remove to a wire rack to cool completely.
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Azeez Karimot
[email protected]I made these cookies for my kids and they loved them! They said they were the best cookies I've ever made.
Joshua Spencer
[email protected]These cookies were delicious! I love the combination of quinoa and chocolate chips.
Khuku Manna
[email protected]The cookies were good, but they were a bit too crumbly. I think I should have chilled the dough before baking.
Legend Khubab gaming
[email protected]These cookies were a bit too sweet for my taste. I think I should have used less sugar.
tomiwa Joshua
[email protected]I love these cookies! They are so easy to make and they always turn out perfect.
Tesfu Chu
[email protected]These cookies were amazing! The quinoa added a nice texture and the chocolate chips were perfectly melted. I will definitely be making these again.
Teigan Hinchliffe
[email protected]The cookies were good, but they didn't have much chocolate chip flavor. I think I would add more chocolate chips next time.
Marin Dabrowski
[email protected]These cookies were a bit too dry for my taste. I think I should have added more butter.
ahmed anik
[email protected]I made these cookies for a party and they were a big hit. Everyone loved them!
Abdul Qadeer. Sahito
[email protected]These cookies were easy to make and turned out delicious. I love the combination of chocolate chips and quinoa.
Joseph Espinoza
[email protected]I was skeptical about using quinoa in cookies, but I was pleasantly surprised. The cookies turned out great! They were soft and chewy, and the quinoa added a nice texture.
Sharyar Khan
[email protected]These cookies were a hit with my family! They were chewy and chocolatey, and the quinoa added a nice nutty flavor. I will definitely be making these again.