QUICK AND EASY YORKSHIRE PUDDING
A great, quick and easy recipe for Yorkshire pudding. Everybody loves 'em!
Provided by BLU_17
Categories Bread Quick Bread Recipes Popovers and Yorkshire Pudding Recipes
Time 40m
Yield 12
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a medium bowl, beat eggs with milk. Stir in flour. Set aside.
- Divide butter evenly into the twelve cups of a muffin tin, about 1/2 teaspoon per cup. Place tin in oven to melt butter, 2 to 5 minutes. Remove tin from oven, and distribute batter evenly among buttery cups.
- Bake in preheated oven 5 minutes. Reduce heat to 350 degrees F (175 degrees C), and bake 25 minutes more or until puffed and golden.
Nutrition Facts : Calories 82.9 calories, Carbohydrate 9 g, Cholesterol 53.2 mg, Fat 3.7 g, Fiber 0.3 g, Protein 3.3 g, SaturatedFat 1.9 g, Sodium 39.7 mg, Sugar 1.1 g
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Md Full Miha
[email protected]These Yorkshire puddings are a great addition to any roast dinner. They're easy to make and always a hit with my family.
Kishan Gurung
[email protected]I love this recipe! The puddings are always light and fluffy, and they have a perfect golden brown color.
Esanyu Robert
[email protected]These Yorkshire puddings are amazing! They're so easy to make and they always turn out perfect. I highly recommend this recipe.
josh kingcade
[email protected]I was really impressed with this recipe! The puddings were light and fluffy, and they had a great flavor. I will definitely be making these again.
Aqeelkhan aqeelbaba
[email protected]I'm not sure what I did wrong, but my Yorkshire puddings turned out really dense and heavy. They were still edible, but they weren't very good.
Md Sahalom Khan
[email protected]I love making Yorkshire puddings, and this recipe is one of my favorites. The puddings are always light and fluffy, and they have a great flavor.
Lisha Omar
[email protected]I've tried this recipe several times and I've never been able to get it right. The puddings always come out flat and dense.
Faizn Shah
[email protected]I'm not a big fan of Yorkshire pudding, but I have to admit that this recipe is pretty good. The puddings are light and fluffy, and they have a nice flavor.
Mark Ben
[email protected]These Yorkshire puddings are the best I've ever had! They're so light and fluffy, and they have a perfect golden brown color.
Najuma Hussain
[email protected]I love that this recipe uses only a few ingredients. It's so simple to make and the puddings always turn out great.
Waste Days
[email protected]These Yorkshire puddings are a great addition to any roast dinner. They're easy to make and always a hit with my family.
Mahar Usman
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The puddings were dense and had a strange flavor.
Mahan Barka
[email protected]I've been making Yorkshire puddings for years and this recipe is by far the best. The puddings are always light and fluffy.
Tammy Mohn
[email protected]I love these Yorkshire puddings! They're so easy to make and they always turn out perfect.
Leigh Herman
[email protected]I made these for the first time last night and they were amazing! So easy to make and so delicious.
Rosie Hemi
[email protected]This is a delicious recipe! The pudding is light and fluffy, and it has a great flavor.
Bradly Pierre
[email protected]I followed the recipe exactly and was still disappointed with the results. My pudding was rubbery and tasteless.
Danish Afzal
[email protected]My Yorkshire puddings turned out perfectly! They were golden brown and fluffy on the inside. My family loved them, and they were a hit at our Sunday dinner.