Radish salad is something you see in places around the world (in the last couple of years, I have been served it in similar guises in both Mexico and Turkey), but almost never in this country. Salting the radishes first reduces their harshness while accenting their crispness. At that point, they can be dressed with a traditional vinaigrette or the more tropical (and oil-less) version here. The only trick is to slice the radishes thinly. For this, a mandoline is best.
Provided by Mark Bittman
Categories easy, quick, salads and dressings, side dish
Time 20m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Combine radishes with salt, and cover with water in a bowl. Let sit 15 minutes. Drain, and rinse. Meanwhile, stir together the pepper and fruit juices.
- Toss radishes with dressing and chilies. Taste. Add more salt, pepper or lime juice as needed. Garnish with herb, and serve.
Nutrition Facts : @context http, Calories 11, UnsaturatedFat 0 grams, Carbohydrate 3 grams, Fat 0 grams, Fiber 1 gram, Protein 0 grams, SaturatedFat 0 grams, Sodium 118 milligrams, Sugar 1 gram
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Tilak Basnet
[email protected]I would have liked more dressing on the salad.
Arthur Mcmanaway
[email protected]The salad was a bit too spicy for my taste.
Lady P
[email protected]I'm not a big fan of radishes, but this salad was surprisingly good.
Alwin Aguilar
[email protected]My kids loved this radish salad! It's a healthy and delicious way to get them to eat their vegetables.
Davy Lowery
[email protected]I made this salad for a potluck and it was a big hit.
Derek Owusu
[email protected]The dressing is the perfect complement to the radishes.
Hamiduway
[email protected]This salad is a great make-ahead dish. It's even better the next day.
Mike Peek
[email protected]The combination of radishes, cucumbers, and red onions is perfect.
Alexis Fontaine
[email protected]This salad is a great way to get your daily dose of vegetables.
Sony Pun
[email protected]I love the peppery flavor of radishes in this salad.
Mpho Lawrence
[email protected]I've made this radish salad several times now, and it's always a crowd-pleaser.
SO NWA
[email protected]This is a great recipe for using up leftover radishes.
Arsenal Wenger
[email protected]The radish salad turned out great! It was easy to make and packed with flavor.
Gulzar Jafre
[email protected]This salad is so refreshing and light. It's the perfect side dish for a summer barbecue.
Nikki Davis
[email protected]I'm not usually a fan of radishes, but this salad changed my mind. The combination of flavors was amazing.
philomena paynter
[email protected]This radish salad was a hit at my last party! Everyone loved the unique flavors and the crunchy texture.