"This colorful dessert reminds me of Dorothy singing 'Somewhere Over the Rainbow'," relates subscriber Pat Habiger, who notes that one sweet bite of this cake always takes her far away from her home in Spearville, Kansas -and deposits her in the land of "aahs"!
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 16 servings.
Number Of Ingredients 10
Steps:
- Let egg whites stand at room temperature for 30 minutes. Sift flour and 3/4 cup sugar twice; set aside. In a large bowl, beat the egg whites, cream of tartar, extracts and salt on medium speed until soft peaks form. Gradually add remaining sugar, 2 tablespoons at a time, beating on high until stiff glossy peaks form and sugar is dissolved. Gradually fold in flour mixture, a fourth at a time., Divide batter into three bowls. To the first bowl, add 1 drop red and 1 drop yellow food coloring. To the second bowl, add 2 drops yellow food coloring. To the third bowl, add 2 drops green food coloring. Fold food coloring into each batter. , Spoon orange batter into a ungreased 10-in. tube pan; carefully spread to cover bottom. Spoon yellow batter over orange layer (do not mix). Spoon green batter over yellow layer. Bake at 375° for 30-35 minutes or until top springs back when lightly touched and cracks feel dry. Immediately invert baking pan; cool completely. Run a knife around sides and center tube of pan. Invert cake onto a serving plate. Combine confectioners' sugar and milk until smooth; drizzle over cake. ,
Nutrition Facts : Calories 162 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 76mg sodium, Carbohydrate 37g carbohydrate (29g sugars, Fiber 0 fiber), Protein 3g protein.
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Yolly Fakude
[email protected]This cake looks amazing! I'm definitely going to make it for my next party.
SeCreT AzAd
[email protected]I've been looking for a good rainbow angel food cake recipe. I'll have to try this one.
Jonathan Espinoza
[email protected]This cake is a work of art! I'm so impressed.
Ali Tanha
[email protected]I can't wait to try this recipe! It looks so delicious.
Brian Yost
[email protected]This cake is perfect for any occasion! It's beautiful, delicious, and easy to make.
Mohammad Shopan
[email protected]I'm not much of a baker, but this recipe was easy to follow and the cake turned out great! It was a big hit at my potluck.
Alamin Miha
[email protected]This cake is so beautiful and delicious! I love the way the colors swirl together.
Hussnain Raza
[email protected]I was so excited to try this recipe, but it didn't turn out as well as I hoped. The cake was a little dry and the colors weren't as vibrant as I expected.
Visionary _Force
[email protected]This cake was a huge hit at my party! Everyone loved the colors and the flavor was amazing.
Sylvia Bodenstein
[email protected]I've never made an angel food cake before, but this recipe was easy to follow and the cake turned out great! It was so moist and fluffy, and the colors were beautiful.
Samjhana Adhikari
[email protected]This rainbow angel food cake was a showstopper! The layers were so light and fluffy, and the colors were so vibrant. It was the perfect cake for my daughter's birthday party.