RAINBOW VEGGIE WRAPS
"5 a day" in one wrap: spinach, yellow pepper, red pepper, cucumber, and carrots. From First for Women, 6/27/11.
Provided by KateL
Categories Lunch/Snacks
Time 12m
Yield 2 large wraps, 2 serving(s)
Number Of Ingredients 12
Steps:
- In bowl, combine Dijon mustard, ranch dressing and honey; spread evenly over tortillas.
- Add lettuce, spinach, peppers, cucumbers and parsley to tortillas. Sprinkle with carrots and scallions.
- Fold and roll tortillas to secure filling. Cut each wrap in half and serve.
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Samira Jannat
[email protected]I love the combination of colors and flavors in these wraps. They're a great way to add some variety to your diet.
Jm jahangir Khan
[email protected]These wraps are a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge, and these wraps are a great way to use them up.
Danny Velasquez
[email protected]I'm so glad I found this recipe. These wraps are a lifesaver on busy weeknights.
BoppedUFN
[email protected]I've tried several different recipes for rainbow veggie wraps, and this one is by far the best. The wraps are delicious and they're so easy to make.
Pink Plug
[email protected]These wraps are perfect for a light lunch or dinner. They're also great for picnics and potlucks.
Aleidys Martinez
[email protected]I'm not a vegetarian, but I love these wraps. They're so fresh and flavorful.
Cariah Watson
[email protected]These wraps are a great way to get your kids to eat their vegetables. My kids love them!
Leslie Rosenthal
[email protected]I've made these wraps several times and they're always a hit. I love the combination of colors and flavors.
Jakai Graham
[email protected]These wraps were a bit bland for my taste. I think next time I'll add some more seasoning.
Jesica Mckenzie
[email protected]I had a hard time finding some of the ingredients for these wraps, but they were worth it. The wraps were delicious and everyone at my party loved them.
Sufikol islam
[email protected]These wraps were a bit too spicy for me, but my husband loved them. I think next time I'll use less chili powder.
Karaama Adde
[email protected]I'm not a huge fan of wraps, but these were really good. The vegetables were fresh and crisp, and the wrap was soft and chewy.
Mushahid Meer
[email protected]These wraps are a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge, and these wraps are a great way to use them up.
Ysnazzy Michael
[email protected]I love these wraps! They're so easy to make and they're always a hit with my family and friends.
Subash Gaming
[email protected]These wraps were delicious! I used a variety of colorful vegetables, and the result was a beautiful and tasty dish. The wraps were also very easy to make, and they were a great way to get my kids to eat their vegetables.