RAISIN CRUMB CAKE
Make and share this Raisin Crumb Cake recipe from Food.com.
Provided by cookalot 2
Categories Breads
Time 1h
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Mix first 3 ingredients -- rub into crumbs.
- Save 1 cup crumbs for top.
- Mix remaining crumbs with rest of ingredients.
- Place in pan and sprinkle 1 cup of crumbs on top.
- Bake for 40 min at 350.
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Andrew Tuyub
[email protected]This cake was delicious! The crumb topping was the perfect finishing touch. I will definitely be making this cake again.
Abushama Abushama
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar in the recipe next time.
Salim Vai
[email protected]I was looking for a classic raisin crumb cake recipe and this one fit the bill perfectly. The cake was moist and flavorful, and the crumb topping was crispy and delicious. I will definitely be making this cake again.
Raxo Cali
[email protected]This cake was really easy to make and it turned out great! The crumb topping was especially good. I will definitely be making this cake again.
Hameed Noor
[email protected]I loved this cake! The crumb topping was the perfect finishing touch. I will definitely be making this cake again.
Kgothatso Mbuyisa
[email protected]This cake was a bit dry for my taste. I think I would add more milk or water to the batter next time.
Nelson Chocks
[email protected]I've been looking for a good raisin crumb cake recipe and this one is perfect! The cake is moist and flavorful, and the crumb topping is crispy and delicious. I will definitely be making this cake again and again.
Anjal Theeng
[email protected]This cake was easy to make and turned out delicious. The crumb topping was especially good. I would definitely recommend this recipe.
xX Tea Xx
[email protected]I made this cake for my family and they loved it! It was gone in no time. I will definitely be making it again.
BEJOY KHAN
[email protected]This cake was a little too sweet for my taste, but it was still good. I think I would reduce the amount of sugar in the recipe next time.
Candy Yax
[email protected]I've made this cake several times and it always turns out perfectly. It's a great recipe for a special occasion or just a weekend treat. The crumb topping is my favorite part!
Akeem Morgan
[email protected]This raisin crumb cake was a hit! The crumb topping was perfectly crisp and buttery, and the cake itself was moist and flavorful. I loved the addition of raisins, which added a touch of sweetness and texture. I will definitely be making this cake aga