RAISIN MEATBALLS
My whole family enjoys these meatballs. For years my kids (now my Grandkids) would sit up on the counter and hand fold this mixture and then roll into meatballs. What fun is that?? The raisins in the give the meatballs give them a sweet bite too.
Provided by Linda BONWILL
Time 30m
Number Of Ingredients 11
Steps:
- 1. Add Bread and milk in large bowl. Soak then press out extra milk from bread, discard excess milk and keep wet bread in bowl.
- 2. In small processor puree onion and garlic, then add egg. Add contents to bread.
- 3. Add raisins, basil, cheese, salt and pepper. Hand mix.
- 4. Add ground beef to bread mixture, folding to incorporate all ingredients.
- 5. Roll into golf size, or bigger balls.
- 6. Fry in skillet in fry oil until brown. Remove from pan when done and replace with more meatballs to fry.
- 7. When meatballs are all fried reserve about 1/4 cup of flavored oil in pan. Add cooked meatballs to skillet and then add 2 cans tomatoes. Season tomatoes, to liking. Simmer on low while boiling water for pasta. Serve with favorite pasta.
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Tayyab Awan
[email protected]These meatballs are a bit time-consuming to make, but they are definitely worth the effort. They are so delicious and flavorful.
Ameka Rocho
[email protected]I'm not a big fan of raisins, but I actually really enjoyed these meatballs. The sweetness of the raisins was subtle and complemented the beef nicely.
Jattu Briama
[email protected]These meatballs are a great make-ahead meal. I love that I can pop them in the freezer and have a delicious meal ready to go when I need it.
Shahid Ch
[email protected]I've never had meatballs with raisins before, but I'm glad I tried this recipe. They are delicious!
md rafi ahammed
[email protected]These meatballs are so flavorful and juicy. I will definitely be making them again.
Ashley Becerra
[email protected]I love the addition of raisins in these meatballs. They add a touch of sweetness and moisture that really complements the beef.
jill Snowden
[email protected]These meatballs are a great way to use up leftover beef. They are also a great way to get kids to eat their vegetables.
Joseph Gajewski
[email protected]I've made these meatballs several times and they are always a crowd-pleaser. They are perfect for parties or potlucks.
Maondo Muyombwe
[email protected]These meatballs are so easy to make and they always turn out delicious. I love that I can make them ahead of time and freeze them for later.
muhammad nasir iqbal
[email protected]I made these meatballs for my family and they were a huge success! The kids loved the sweetness of the raisins and the adults loved the savory flavors of the beef and sauce.
Hayu Abdu
[email protected]These meatballs were a hit at my last party! Everyone loved the unique flavor combination of raisins and beef.