This bread has become a favorite in my house. I get more requests for it than I do for garlic bread. And there are never any leftovers of this when I make it.
Provided by Lorealle
Categories Breads
Time 18m
Yield 1 loaf
Number Of Ingredients 4
Steps:
- Slice bread almost whole way through being careful to still leave it connected at bottom of loaf.
- Put bread on a sheet of aluminun foil large enough to fold up around the loaf.
- Melt butter, add the remaining ingredients to the melted butter and mix.
- Spread this mix in the slices in the bread.
- I use a tablespoon and put one spoonful between each slice.
- There will be a little of the butter mix left, I usually pour this over the top of the bread.
- Wrap aluminun foil up around sides of loaf, leaving the top exposed.
- Cook for 10 minute on 350, this is just long enough to make the top and bottom crispy and warm the bread up.
- Enjoy!
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Jamie Robertson
[email protected]I've made this bread several times and it's always a hit. It's so soft and fluffy, and the ranch flavor is perfect.
Muhammad Shamsi
[email protected]This recipe is a keeper! The bread was delicious and everyone at my potluck loved it.
Indal Raut
[email protected]This bread is a great way to use up leftover ranch dressing. It's also a great way to get your kids to eat their vegetables.
Mr Mido hosni
[email protected]I'm not a huge fan of ranch dressing, but this bread was still really good. The bread was soft and fluffy, and the ranch flavor was subtle.
LV Anees
[email protected]This bread is perfect for a party or potluck. It's always a crowd-pleaser.
Caydon Jordan
[email protected]I love how easy this bread is to make. I can have it in the oven in less than 10 minutes.
K.K. Foreman
[email protected]This bread is a great way to use up leftover ranch dressing. It's also a great way to get your kids to eat their vegetables.
Madeeha Umar
[email protected]I've made this bread several times now and it's always a hit. It's so soft and fluffy, and the ranch flavor is perfect.
Scott Davison
[email protected]This bread is perfect for a quick and easy snack. I love to toast it and then spread it with butter.
Lucky David
[email protected]I'm so glad I found this recipe. This bread is delicious and so easy to make.
greg hekel
[email protected]This recipe is a lifesaver! I'm not a great baker, but this bread turned out perfect.
Bella gaud
[email protected]This bread is amazing! I've made it several times and it's always a hit.
Lozita King
[email protected]I made this bread for my family and they loved it! It was so soft and fluffy, and the ranch flavor was perfect.
Oripfa Ramuedi
[email protected]This recipe is a keeper! The bread was delicious and everyone at my potluck loved it.
Manna Bhatti
[email protected]This bread is so easy to make and it always turns out perfect. I love to serve it with soup or chili.
Keneilwewannie Ngope
[email protected]I'm not a huge fan of ranch dressing, but this bread was surprisingly good! The bread was soft and fluffy, and the ranch flavor was subtle but still there.
Kimi Brown
[email protected]This ranch bread was a hit at my party! It was so easy to make and everyone loved it. I will definitely be making it again.