RANCH BUFFALO WINGS
Provided by Food Network
Time 40m
Yield 7 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F. In small bowl, whisk together butter, pepper sauce and vinegar. Dip drumettes in butter mixture; arrange in single layer in large baking pan. Sprinkle with Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix. Bake until chicken is browned and an internal temperature of 165°F has been reached, about 30 to 40 minutes. Sprinkle with paprika. Serve with Hidden Valley® Original Ranch® Dressing and celery sticks.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Valerie Goodman
[email protected]These wings were amazing! I made them for my friends for a party, and they were a huge hit. Everyone loved them.
Mahasin Dimassi
[email protected]I've never made buffalo wings before, but these were really easy to make and they turned out great. I'll definitely be making them again.
Xrusa Pappa
[email protected]These wings were a little too spicy for me, but my husband loved them. He said they were the best wings he's ever had.
stanhope ahunanya
[email protected]I'm not a big fan of buffalo wings, but I really liked these. The ranch buffalo sauce was really good.
D FLEX DANGER SOUND
[email protected]These wings were so easy to make, and they were so good. I'll definitely be making them again.
master Obed
[email protected]I followed the recipe exactly, and my wings turned out perfectly. They were crispy on the outside and juicy on the inside, and the ranch buffalo sauce was delicious.
hana khirudean
[email protected]These wings were a little too spicy for my taste, but I still enjoyed them. I think they would be perfect for people who like spicy food.
Cynder Ppupp
[email protected]I've made these wings several times now, and they're always a hit. My friends and family love them.
Nabeel Yousaf
[email protected]These wings were the perfect game day snack. They were crispy, juicy, and flavorful. I highly recommend them.
Dennis Baker
[email protected]I'm not sure what I did wrong, but my wings came out really dry. I think I might have overcooked them.
Shaft Fik
[email protected]These wings were so easy to make, and they turned out so delicious. I'll definitely be making them again soon.
Zahara Archer
[email protected]I've never been a big fan of buffalo wings, but these were actually really good. The ranch buffalo sauce was the perfect balance of spicy and tangy, and the wings were cooked perfectly.
Fakhar Lakha
[email protected]These wings were amazing! I made them for my friends for game night, and they were a huge hit. Everyone loved them.
Azan Malik
[email protected]I followed the recipe exactly, but my wings didn't turn out as crispy as I wanted them to be. I think I might have cooked them for too long.
Ann Vine
[email protected]These wings were a little too spicy for me, but my husband loved them. He said they were the best wings he's ever had.
Adnan Aslam
[email protected]I've tried a lot of buffalo wing recipes, but this one is by far my favorite. The ranch buffalo sauce is so unique and flavorful, and it really takes the wings to the next level. I highly recommend trying this recipe.
azuka Azuka
[email protected]These wings were a hit at my last party! They were crispy on the outside and juicy on the inside, and the ranch buffalo sauce was the perfect blend of spicy and tangy. I'll definitely be making these again.