Steps:
- Chicken: Preheat oven to 350F Coat chicken in milk and then drop into a plastic bag with the other ingredients already combined. Pour out whole bag onto greased baking sheet and bake for 40 minutes. Casserole: Fry onion, mushroom, peppers and tomatoes in oil. Add milk n dressing. Reduce heat and simmer 15-20 minutes. Pour cooked pasta over chicken in casserole dish. Add sauce and veggie mix. Top with cheese and bake for 20 minutes at 350F. Make Healthier: ✔ Use skim milk ✔ Use Italian bread crumbs ✔ Use light parmesan cheese ✔ Use whole grain pasta ✔ Use light ranch dressing ✔ Use light grated cheese
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Hayley Jeffers
[email protected]This was a great recipe for a family.
Bishesh Op
[email protected]This was a great recipe for a crowd.
Robi Dash Robin
[email protected]This was a great recipe for a party.
M Mudasaar
[email protected]This was a great recipe for a potluck.
Hujaifa Muhammad
[email protected]This was a great recipe for a special occasion.
Teri Lynn
[email protected]This was a great recipe for a weeknight meal.
Harrison Wells
[email protected]I would not recommend this recipe to others.
Alexa Jone
[email protected]I would recommend this recipe to others.
jaan mian
[email protected]This recipe was a disaster!
andy brioso
[email protected]This was a disappointment.
Tanique Henriess
[email protected]This recipe was a hit with my family!
junayad mulllah
[email protected]This was a great dish!
joker Gamer
[email protected]This recipe was easy to follow and turned out delicious!
Brianna Lister
[email protected]This was a great recipe! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Christy Pruitt
[email protected]This recipe was a disaster! The chicken was tough and chewy, and the sauce was watery and tasteless. I wasted my time and money on this recipe.
Abdiselan
[email protected]This dish was a disappointment. The chicken was dry and overcooked, and the sauce was bland. I followed the recipe exactly, but it just didn't turn out well.
Noa Ron
[email protected]This recipe was easy to follow and turned out delicious! I used a rotisserie chicken to save time, and it worked out great. The sauce was creamy and flavorful, and the noodles were cooked perfectly. I will definitely be making this again.
Sofia Dai
[email protected]This was a great recipe! I used egg noodles instead of fettuccine, and it turned out just as good. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Suraj Khadka
[email protected]I made this dish last night and it was delicious! I used rotisserie chicken to save time, and it turned out great. The sauce was creamy and flavorful, and the noodles were cooked perfectly. I will definitely be making this again.
Muhammad Zakria
[email protected]This dish was a hit with my family! The chicken was tender and juicy, the noodles were cooked perfectly, and the sauce was creamy and flavorful. I will definitely be making this again.