RANCH DRESSING - LOW SALT

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Ranch Dressing - Low Salt image

This recipe is adapted from a Low Salt Favorites recipe. (sodium per 2 tablespoons =39mg) This is a low sodium recipe, however the website's software will not allow me to choose that option. Cook Time = Minimum Chilling Time (24 hrs is better)

Provided by Dee514

Categories     Salad Dressings

Time 1h5m

Yield 1 cup (approx), 12-16 serving(s)

Number Of Ingredients 11

2/3 cup no-salt-added buttermilk (not powdered)
2 tablespoons light mayonnaise
2 tablespoons light sour cream (your favorite brand)
1 tablespoon chopped flat leaf parsley
1 tablespoon finely chopped fresh basil or 1 teaspoon dried basil
1 teaspoon finely minced garlic
1 teaspoon mustard powder
1/2 teaspoon onion powder
1/8 teaspoon celery seed
1/8 teaspoon ground black pepper
1 dash dried thyme or 1 dash dill weed

Steps:

  • Mix all ingredients together well, and refrigerate until well chilled (at least 1 hour). If you can chill it for 24 hours before using it, the flavors will have longer to meld.

Rachael Bragg
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This dressing is amazing! It's so creamy and flavorful, and it's the perfect addition to any salad. I will definitely be making this dressing again and again.


jessica centeno
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I've been looking for a low-salt ranch dressing recipe for a while, and I'm so glad I found this one! It's so easy to make and it tastes great. I used it on a salad and it was the perfect dressing. I will definitely be making this dressing again.


JONATHAN EBENEZER
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This is the best low-salt ranch dressing I've ever had! It's so creamy and flavorful, and it's the perfect addition to any salad. I will definitely be making this dressing again and again.


vqnilla UwU
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I made this dressing last night and it was a hit! My family loved it. It's so creamy and flavorful, and it's the perfect consistency for dipping. I will definitely be making this dressing again.


Mia Whiteway
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This ranch dressing is so delicious and flavorful! I love that it's low in salt, so I can enjoy it without feeling guilty. I used it on a salad and it was the perfect dressing. It's also great for dipping vegetables and chicken. I will definitely be