RAPID REUBEN CASSEROLE
Found this recipe in a Family Circle Magazine and tweaked it a little. I used a 16 ounce can of corned beef and I chopped it to make it easier to eat and less expensive. It is a good quick recipe.
Provided by mandabears
Categories One Dish Meal
Time 35m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 450 degrees.
- Grease 13 x 9 pan I use cooking spray.
- place potatoes in baking pan.
- Season with salt and pepper.
- Bake for 15 minutes.
- Cover potatoes with corned beef.
- If using sliced corned beef overlap the slices.
- Spread Russian dressing over corned beef.
- Spoon sauerkraut over Russian dressing.
- Cover with swiss cheese slices.
- Bake at 450 degrees for 20 minutes.
- Serve with extra Russian dressing on the side.
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tcalvin sithole
[email protected]This casserole was a disaster! It was too salty, too bland, and the bread crumbs on top were soggy. I would not recommend this recipe.
Robert Kiser
[email protected]The casserole was a bit bland. I think I would add some more spices next time.
Jeffrey Mcleod
[email protected]This casserole was a bit too salty for my taste. I think I would use less Thousand Island dressing next time.
kev mck
[email protected]I added some diced celery and onion to the casserole and it was delicious! It gave it a nice crunch and extra flavor.
Awais Karni
[email protected]This casserole was easy to make and turned out great! I used a store-bought Thousand Island dressing and it worked perfectly.
Tisha Khan
[email protected]I'm not a fan of Reuben sandwiches, but I decided to try this casserole anyway. I'm glad I did! It was really good and I will definitely be making it again.
Md Limon Khan
[email protected]Yum! This casserole was delicious. I loved the combination of flavors and the bread crumbs on top gave it a nice crunch.
Muhammad Junaid akram
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. The casserole was cheesy, gooey, and flavorful. I would definitely recommend it.
Annette Baker
[email protected]I was looking for a new Reuben casserole recipe and this one did not disappoint! It was simple to make and tasted amazing. My family loved it.
Matt Bolerjack
[email protected]This casserole was so easy to make and it turned out so good! I love the combination of flavors and the bread crumbs on top give it a nice crunch.
Mozammel Hossain
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's a great way to use up leftover corned beef and sauerkraut.
MuhammadHamid MuhammadHamid
[email protected]This casserole was a hit with my family! It was easy to make and so delicious. The flavors of the Reuben sandwich really came through, and the casserole was nice and gooey. I will definitely be making this again.