RASPBERRY BUCKLE
Not unlike a coffeecake, this moist and fruit-filled summer dessert is perfect to serve at a gathering of friends.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 1h25m
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Butter a 2-quart oval or square baking dish. In a large bowl, cream butter and sugar with an electric mixer until fluffy. Add eggs, one at a time, beating after each addition to combine. In a large bowl, whisk together flour, salt, and baking powder; with mixer on low speed, gradually add flour mixture until incorporated.
- Spread batter in baking dish. Scatter raspberries on top. Bake until a toothpick inserted in center of cake comes out clean and top is golden brown, 45 to 50 minutes. Let cool 20 minutes; dust with confectioners' sugar, if desired. With a large spoon, scoop out onto serving plates; serve with a dollop of whipped cream, if desired.
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Thanushka Pillay
thanushka_p93@hotmail.co.ukI love that this buckle can be made with fresh or frozen raspberries. It's a great recipe to have on hand for any occasion.
Mavia sarkar
sarkar@aol.comThis buckle is a great way to use up fresh raspberries. It's easy to make and always a hit with my family.
Sakatul Islam
sakatul_islam@hotmail.comI'm not a huge fan of raspberries, but I really enjoyed this buckle. The cake is moist and flavorful and the streusel topping is amazing.
sony jb
jb_s52@gmail.comThis buckle is the perfect summer dessert. It's light and refreshing and the raspberries give it a delicious pop of flavor.
Dennett B
b.d60@gmail.comI made this buckle for a bake sale and it was a huge hit. Everyone loved it!
shahjalal ali
shahjalal.ali@aol.comThis buckle is absolutely delicious. The raspberries are tart and juicy and the streusel topping is perfectly crunchy.
Shah Geee
shah.geee@hotmail.co.ukI've made this buckle several times and it always turns out perfectly. It's a great recipe to have in your back pocket.
AH GAMING
ah_g45@hotmail.comThis buckle is so easy to make, even for a beginner baker. It's the perfect dessert for a weeknight dinner or a special occasion.
Erica Finley
erica.finley93@gmail.comI love that this buckle can be made with fresh or frozen raspberries. It's a great recipe to have on hand for any occasion.
Md Rahaman
r97@yahoo.comThis buckle is a great way to use up fresh raspberries. It's easy to make and always a hit with my family.
My KIDS AND I
im6@hotmail.comI'm not a huge fan of raspberries, but I really enjoyed this buckle. The cake is moist and flavorful and the streusel topping is amazing.
paul kitchen
kitchen.paul@hotmail.comThis buckle is delicious! The raspberries are perfectly tart and the streusel topping is the perfect finishing touch.
Nour Nour
nourn59@gmail.comI made this buckle for a brunch party and it was a huge success. Everyone loved it!
phillip gibson
g_p96@hotmail.comThis buckle is so moist and flavorful. I love the combination of the raspberries and the streusel topping.
Abdul wajid Tunio
a.tunio13@aol.comI've made this buckle several times now and it's always a crowd pleaser. The raspberries give it a delicious tartness that balances out the sweetness of the cake.
Skplunkerin
skplunkerin13@yahoo.comThis raspberry buckle recipe was a hit at my last potluck! I love that it's so easy to make and that I can use fresh or frozen raspberries.