RASPBERRY CHICKEN

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Raspberry Chicken image

Provided by Trisha Yearwood

Time 40m

Yield 4 servings

Number Of Ingredients 13

4 boneless, skinless chicken breast cutlets
Kosher salt and freshly ground black pepper
Kosher salt and freshly ground black pepper
1/4 cup olive oil
4 cloves garlic, chopped
1 large shallot, chopped
1 cup chicken stock
1/2 cup white wine
6 ounces cremini mushrooms, sliced
1 cup fresh raspberries
1 tablespoon unsalted butter
1 tablespoon balsamic vinegar
1 teaspoon grated lemon zest

Steps:

  • Season the chicken with some salt and pepper. Heat a large skillet over medium heat and add the olive oil. Once the oil is hot but not burning, add the chicken and sear for 3 minutes on each side. Remove from the skillet and set aside.
  • Using the same skillet, add the garlic and shallot and cook over medium heat for 1 minute. Add the chicken stock and wine and cook until slightly reduced, about 10 minutes. Add the sliced mushrooms and lower the heat to a simmer. Return the chicken to the skillet, cover and cook until the chicken is cooked through, an additional 10 minutes. Add the raspberries, butter, balsamic vinegar and lemon zest, and continue cooking, uncovered, for 1 minute.

Nutrition Facts : Calories 484 calorie, Fat 23 grams, SaturatedFat 5 grams, Cholesterol 180 milligrams, Sodium 409 milligrams, Carbohydrate 12 grams, Fiber 3 grams, Protein 57 grams, Sugar 3 grams

Young Branny
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I love the combination of flavors in this raspberry chicken recipe. The chicken is tender and juicy, and the raspberry sauce is perfectly sweet and tangy. I served it with roasted vegetables and a side of mashed potatoes. It was a delicious and easy


anas jan209
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This raspberry chicken is a great dish for a weeknight meal. It's easy to make and the ingredients are readily available. The chicken is tender and juicy, and the raspberry sauce is sweet and tangy. I served it with mashed potatoes and green beans, a


sameer keerio
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I was looking for a new way to cook chicken, and this recipe caught my eye. I'm so glad I tried it! The chicken was juicy and flavorful, and the raspberry sauce was a perfect complement. I'll definitely be making this again.


Baber Rasool
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This recipe is a keeper! The chicken is moist and tender, and the raspberry sauce is tangy and flavorful. I served it with rice and steamed broccoli, and it was a delicious and healthy meal.


desha moni
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I've tried many raspberry chicken recipes, but this one is by far the best. The sauce is perfectly balanced, and the chicken is cooked to perfection. I will definitely be making this again and again.


Anneliese Porth
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This raspberry chicken is easy to make and absolutely delicious. I love the way the raspberry sauce caramelizes in the oven. It's a great dish for a special occasion or a weeknight meal.


Namukale Simunyola
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I made this recipe for a dinner party last weekend, and it was a huge success! Everyone loved the unique flavor combination. The chicken was cooked perfectly, and the sauce was rich and creamy. I highly recommend this recipe.


Bob_bablah games
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I was a bit hesitant to try this recipe because I'm not a big fan of raspberries, but I'm so glad I did! The sauce is amazing, and it pairs perfectly with the chicken. I'll definitely be making this again.


sparrow 2010
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I love this recipe! The chicken is so moist and flavorful, and the raspberry sauce is the perfect complement. I've made it several times, and it's always a crowd-pleaser.


Mavia Paracha
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This raspberry chicken recipe is a delightful fusion of sweet and savory flavors. The chicken is tender and juicy, while the raspberry sauce adds a tangy and fruity twist. I served it with roasted vegetables and mashed potatoes, and it was a hit with


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