These attractive bars have a rich buttery crust holding the sweet jam topping. They're a big favorite on my Christmas cookie trays.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 3 dozen.
Number Of Ingredients 6
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in egg yolks. Gradually add flour and mix well. Stir in the pecans. , Spread half into a lightly greased 13-in. x 9-in. baking pan. Top with jam. Drop remaining dough by teaspoonfuls over jam. , Bake at 350° for 25-30 minutes or until top is golden brown. Cool on a wire rack. Cut into bars.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
jafif ahmed
[email protected]These Raspberry Delights are the perfect way to end a special meal. They're elegant and delicious, and sure to impress your guests.
Oliver Shaw
[email protected]I'm always looking for new and easy dessert recipes, and this one definitely fits the bill. The Raspberry Delights were quick and easy to make, and they turned out so tasty.
Jisan Hossain
[email protected]These Raspberry Delights were a huge hit at my party. Everyone raved about how delicious they were.
Rawan Omar
[email protected]I've tried many Raspberry Delight recipes, but this one is by far the best. The cake is moist and fluffy, and the raspberry filling is tart and tangy. I highly recommend this recipe.
Ainembabazi Blessing
[email protected]These Raspberry Delights are the perfect summer dessert. They're light and refreshing, and the raspberry filling is bursting with flavor.
Musa balla Sanneh
[email protected]I'm not a baker, but I was able to make these Raspberry Delights without any problems. They turned out great and everyone loved them.
Jackson Ngigi
[email protected]These Raspberry Delights were a bit too sweet for my taste, but my kids loved them.
Divine Uzodinma
[email protected]I've made this recipe several times and it's always been a success. The Raspberry Delights are always moist and flavorful, and the raspberry filling is the perfect balance of tart and sweet.
Jutt Yaar
[email protected]These Raspberry Delights are the perfect dessert for any occasion. They're easy to make and always a hit with guests.
Allamin Martins
[email protected]I'm not a big fan of raspberries, but these Raspberry Delights were surprisingly good. The filling was tart and tangy, and the cake was moist and fluffy.
Nickesha Morgan
[email protected]These Raspberry Delights are always a crowd-pleaser. I make them for every party and they're always gone in minutes.
Rio Kerkvliet
[email protected]Yum!
Fespro King
[email protected]I tried this recipe and it was a disaster. The batter was too thick and the Raspberry Delights didn't rise properly.
Dilawar Bajwa
[email protected]These Raspberry Delights were a disappointment. They were dry and the raspberry filling was bland.
Vuyolwethu Sizani
[email protected]Raspberry Delights were a bit too sweet for my taste, but my kids loved them.
Amran Hasan
[email protected]Not bad!
Elodie Sheldon
[email protected]I followed the recipe exactly and the Raspberry Delights came out perfectly. They were light and fluffy, with a delicious raspberry filling. I would definitely recommend this recipe to others.
Ruvimbonashe Taniya
[email protected]These Raspberry Delights were incredibly easy to make and they tasted delicious. The combination of the sweet raspberries and the creamy filling was perfect.
Johns Johns
[email protected]Raspberry Delights were a hit! They turned out so moist and flavorful. The raspberry filling was the perfect balance of tart and sweet. My family loved them and I will definitely be making them again soon!