RASPBERRY HONEY
A two-ingredient, all-natural sweetener that's packed with vitamin C, that's this jewel-toned raspberry honey. Try it spooned onto ricotta toast with a crack of black pepper; stirred into seltzer with a squeeze of lemon for a refreshing drink; or whisked with Dijon, apple-cider vinegar, and olive oil for a quick salad dressing.
Provided by Martha Stewart
Categories Food & Cooking
Time 40m
Yield Makes 1 cup
Number Of Ingredients 2
Steps:
- Combine honey and raspberries in a small saucepan; cook over low heat until just simmering. Remove from heat; let stand 30 minutes. Strain, pressing down on mixture with a spoon (save the solids for smoothies). Refrigerate in an airtight container up to 2 weeks.
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rav shrestha
[email protected]I don't recommend this recipe.
Sumaiya Kona
[email protected]This recipe was a disaster. The honey crystallized and the raspberries turned to mush.
Ov Dahnifresh
[email protected]I found this recipe to be a bit bland. I think it could use some more spices.
Kim Watson
[email protected]This recipe is a little too sweet for my taste.
Jamshid Iqbal
[email protected]I've never made anything with raspberries before, but this recipe was easy to follow and the results were delicious.
Hussain Mengal
[email protected]This recipe is a great way to use up leftover raspberries.
Waqar ullah
[email protected]I'm not a big fan of honey, but this recipe changed my mind. The combination of honey and raspberries is amazing.
Tina Harris
[email protected]This is a great recipe for a summer cookout. It's easy to make and everyone loves it.
Jephas Aura
[email protected]I've made this recipe several times and it's always a hit. It's the perfect balance of sweet and tart.
Azaleah Hall
[email protected]This recipe is a great way to add a little sweetness to your day. I love it on pancakes, waffles, and yogurt.
Sherdy Miles
[email protected]I was looking for a way to use up some fresh raspberries and this recipe fit the bill perfectly. It's a simple recipe, but the results are amazing. The honey and raspberries complement each other perfectly.
Linda Chindawande
[email protected]This is a great recipe for a quick and easy dessert. I made it with my kids and they loved it. The honey adds a nice sweetness and the raspberries give it a tart kick.
Bernard Houeto
[email protected]I've never made raspberry honey before, but this recipe made it so easy. I love the combination of sweet and tart. I used it on my morning toast and it was the perfect way to start my day.
Mohsin Maqsod
[email protected]This raspberry honey recipe is a keeper! It's so easy to make and the results are delicious. I used it to make a glaze for grilled salmon and it was perfect. The salmon was moist and flavorful, and the glaze added a beautiful sheen and a hint of swee