RASPBERRY-ORANGE ZEST JAM
Tart and sweet, this jam gets a bit of extra texture from bits of freshly grated orange zest. The only other ingredients you need are fresh raspberries, sugar, and freshly squeezed lemon juice.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes about 4 cups
Number Of Ingredients 5
Steps:
- Place a few small plates in the freezer. Stir berries, sugar, lemon juice, salt, and 1/2 teaspoon zest in a large, heavy stockpot. Bring to a boil, stirring to dissolve sugar and mashing lightly with a potato masher. Skim foam from surface. Cook, stirring more frequently as jam thickens, until it has the consistency of very loose jelly, 8 to 9 minutes. Remove from heat.
- Remove a plate from freezer; drop a spoonful of jam on it. Return to freezer for 1 to 2 minutes; nudge edge of jam with a finger. It should hold its shape. If jam is too thin and spreads, return it to a boil, testing every minute, until done.
- Strain about half of the jam; discard seeds. Return strained jam to pot; stir in remaining teaspoon zest. Return to a boil. Remove from heat. Spoon hot jam into hot sterilized jars; cover immediately with sterilized lids.
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Sharon Barrett
[email protected]I love this jam! It's so easy to make and it tastes amazing. I've been using it on everything from toast to yogurt to oatmeal.
jeremy logan
[email protected]This jam is so delicious and versatile. I've used it on toast, scones, and even ice cream. It's always a hit!
darion light
[email protected]This is a great recipe for a quick and easy jam. The flavor is delicious and it's perfect for a variety of uses.
Mark Radburn
[email protected]I followed the recipe exactly and my jam turned out perfectly. It's the perfect consistency and the flavor is amazing. I can't wait to try it on different things.
Christian Hernandez
[email protected]This is the best raspberry orange zest jam I've ever had. It's so flavorful and delicious. I love it on toast, waffles, and pancakes.
PMBz Kenya
[email protected]I'm not a big fan of jam, but this one is really good. It's not too sweet and the orange zest gives it a nice tartness.
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[email protected]This is my new go-to jam recipe. It's so easy to make and the flavor is amazing. I love the combination of raspberries and orange zest.
pablo barrios
[email protected]I tried this recipe and it turned out great! The jam is so flavorful and delicious. I can't wait to try it on different things.
Kiarah
[email protected]This is a great recipe for raspberry orange zest jam. The jam is delicious and it's easy to make. I highly recommend it!
Jaelanae Hernandez
[email protected]I love this jam! It's so easy to make and it tastes amazing. I've been using it on everything from toast to waffles to pancakes.
Mojib Vhi
[email protected]This jam is delicious! I used it to make raspberry orange scones and they were a huge hit. The jam is also great on toast, yogurt, or ice cream.
MD Shoyeb
[email protected]I'm not usually a fan of jams, but this one is really good. The raspberries and orange zest are a great combination, and the jam is not too sweet. I've been using it on my toast every morning.
path look
[email protected]I followed the recipe exactly and my jam turned out perfectly. It's the perfect balance of sweet and tart, and the orange zest really brightens up the flavor. I've already shared it with several friends and they all love it too!
Sibusiso blessing Mncube
[email protected]This is my new favorite jam! It's so easy to make and the flavor is out of this world. I especially love the addition of orange zest, which gives it a really unique and refreshing flavor.
chwodhury alam
[email protected]I've made this jam several times now and it's always a winner. It's so versatile and can be used in so many different ways. I love it on toast, in yogurt, and even as a glaze for chicken.
Justin Michael
[email protected]This jam turned out beautifully! The color is vibrant and the flavor is amazing. I used it to make a crostata and it was a huge hit with my family and friends.
Miraj Miraj
[email protected]I love the combination of raspberries and orange zest in this jam. It's so refreshing and flavorful. I also appreciate that the recipe is easy to follow and doesn't require any special equipment.
kato koto
[email protected]This jam is a delightful burst of flavor, with the tartness of the raspberries and the bright citrus notes from the orange zest perfectly balanced. It's a great addition to toast, waffles, or pancakes, and it also makes a lovely glaze for chicken or