We added 2 tablespoons of Ready Mix Gravy to this saucy recipe from Krista Frank of Rhododendron, Oregon. "You can top the meatballs with the gravy or use the gravy as a dipping sauce," suggests Krista.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 2 servings.
Number Of Ingredients 15
Steps:
- In a small bowl, combine the first nine ingredients. Crumble beef over mixture and mix well. Shape into 10 meatballs. Place on a rack coated with cooking spray in a shallow baking pan. Bake, uncovered, at 400° for 18-20 minutes or until no longer pink., Meanwhile, cook noodles according to package directions. In a small saucepan, melt butter. Add gravy mix. Cook and stir until lightly browned, about 1 minute. Whisk in water until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in mushrooms. , Drain noodles. Drain meatballs on paper towels if necessary. Serve with noodles and gravy.
Nutrition Facts :
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bilal ricky
[email protected]I'm not a big fan of meatballs, but these were really good. The gravy was especially good.
Leah Wendleton
[email protected]These meatballs were delicious. I will definitely be making them again.
RAUF JISKANI
[email protected]I've made these meatballs several times and they're always a hit. They're so easy to make and they taste amazing.
yashfa yashfa
[email protected]These meatballs were a bit too dry for my taste, but the gravy was delicious.
Danushka Lakmal
[email protected]I made these meatballs for a potluck and they were a huge hit. Everyone loved them!
Rostam Ali
[email protected]These meatballs were perfect. They were moist and flavorful, and the gravy was rich and creamy.
Kids Kids
[email protected]The meatballs were a bit bland, but the gravy was delicious.
Erika Holmes
[email protected]These meatballs were so easy to make and they tasted amazing. I will definitely be making them again.
Chaman Afroze
[email protected]I made these meatballs for my family and they loved them. The gravy was especially good.
Sujjad Ali
[email protected]I followed the recipe exactly and the meatballs were perfect. I highly recommend this recipe.
Clone Stmarie
[email protected]The meatballs were a bit dry, but the gravy was delicious.
Loay Elias
[email protected]These meatballs were easy to make and turned out great. I will definitely be making them again.
Aimuamwosa omoregbe
[email protected]I'm not usually a big fan of meatballs, but these were amazing. The gravy was so rich and flavorful.
Razaq
[email protected]I made these meatballs for a party and they were a hit! Everyone raved about them.
Judith Egbunike
[email protected]These meatballs were so moist and flavorful, and the mushroom gravy was the perfect complement. I served them over mashed potatoes and everyone loved them!