RASPBERRY SORBET
Categories Fruit Dessert Fourth of July Backyard BBQ Frozen Dessert Summer
Yield 1 quart
Number Of Ingredients 7
Steps:
- 1. Combine water, Sure-Jell, and salt in medium saucepan. Heat over medium-high heat, stirring occasionally, until Sure-Jell is fully dissolved, about 5 minutes. Remove saucepan from heat and allow mixture to cool slightly, about 10 minutes. 2. Process raspberries, sugar, corn syrup, and water mixture in blender or food processor until smooth, about 30 seconds. Strain mixture through fine-mesh strainer, pressing on solids to extract as much liquid as possible. Transfer 1 cup mixture to small bowl and place remaining mixture in large bowl. Cover both bowls with plastic wrap. Place large bowl in refrigerator and small bowl in freezer and cool completely, at least 4 hours or up to 24 hours. (Small bowl of base will freeze solid.) 3. Remove mixtures from refrigerator and freezer. Scrape frozen base from small bowl into large bowl of base. Stir occasionally until frozen base has fully dissolved. Transfer mixture to ice cream machine and churn until mixture has consistency of thick milkshake and color lightens, 15 to 25 minutes. 4. Transfer sorbet to airtight container, pressing firmly to remove any air pockets, and freeze until firm, at least 2 hours. Serve. (Sorbet can be frozen for up to 5 days.)
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Kame
[email protected]So good! I made this sorbet for my family and they loved it. It's the perfect summer dessert - light, refreshing, and flavorful. I'll definitely be making this again.
Muhammad Usman Rafi Sulehria
[email protected]This sorbet was a refreshing treat on a hot summer day. The raspberry flavor was浓郁, and the texture was smooth and creamy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make sorbet.
Jyra Kopak
[email protected]Just made this sorbet and it's delicious! The perfect balance of tart and sweet. I love that it's made with only 3 ingredients and is so easy to make. Will definitely be making this again and again.
Rabby Rabby
[email protected]Yum! This sorbet was a hit at my summer party. The beautiful pink color and sweet-tart flavor were a crowd-pleaser. It was also surprisingly easy to make, which is always a bonus. I'll definitely be adding this recipe to my summer repertoire.
cash flow
[email protected]This raspberry sorbet recipe was a delightful success! The vibrant color and tangy flavor of the raspberries shone through, creating a refreshing and delicious treat. The texture was smooth and creamy, with just the right amount of sweetness. I espec