This is a light and fluffy mousse with a wonderful raspberry sauce. Great layered like a parfait then frozen. Additional Raspberry sauce can be spooned over cakes or served with mousse.
Provided by Krishnapriya
Categories Dessert
Time 25m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- Directions.
- Process berries in a blender or food processor until smooth. Strain mixture into a small bowl, and discard seeds. Add the sugar and liqueur, and stir until sugar dissolves. Makes 1 cup of sauce.
- In a heavy saucepan on low heat, warm 1/4 cup of the cream and the white chocolate, stirring constantly until chocolate melts. Let mixture cool until it is lukewarm. Stir in 1 tablespoon of raspberry sauce, and the food coloring. Transfer to a large bowl.
- In a medium bowl, whip remaining 1 1/2 cup cream to soft peaks. Fold into melted chocolate mixture, one-third at a time, until no streaks remain.
- Layer into parfait dishes, and serve with the sauce. May also be used to fill or ice a cake.
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wajid hussain
[email protected]This mousse was easy to make and turned out great! The texture was smooth and creamy, and the raspberry flavor was delicious. The white chocolate added a nice touch of sweetness. I would definitely recommend this recipe to others!
Cha Jones
[email protected]I made this mousse for a party and it was a huge hit! Everyone loved it. The mousse was light and airy, and the raspberry flavor was perfect. The white chocolate added a touch of richness that made it even more decadent. I will definitely be making t
Fuji Nafiul
[email protected]This mousse was amazing! The texture was so smooth and creamy, and the raspberry flavor was perfect. The white chocolate added a nice touch of sweetness. I would definitely recommend this recipe to others!
SHARICKA ALEXANDER
[email protected]This mousse was a bit too tart for my taste, but it was still very good. I think I would use more sugar next time. The texture was perfect, and the raspberry flavor was very prominent. I would definitely recommend this recipe to others!
Fallon Williams
[email protected]I love this mousse! It's so light and fluffy, and the raspberry flavor is amazing. The white chocolate adds a perfect touch of sweetness. I've made this mousse several times now, and it's always a hit with my friends and family.
grace olanusi
[email protected]This mousse was easy to make and turned out great! The texture was smooth and creamy, and the raspberry flavor was delicious. The white chocolate added a nice touch of sweetness. I would definitely recommend this recipe to others!
Michael Byrne
[email protected]I made this mousse for a party and it was a huge hit! Everyone loved it. The mousse was light and airy, and the raspberry flavor was perfect. The white chocolate added a touch of richness that made it even more decadent. I will definitely be making t
Allen Wilson
[email protected]This mousse was amazing! The texture was so smooth and creamy, and the raspberry flavor was perfect. The white chocolate added a nice touch of sweetness. I would definitely recommend this recipe to others!
Ciel Phantomhive
[email protected]This mousse was a bit too tart for my taste, but it was still very good. I think I would use more sugar next time. The texture was perfect, and the raspberry flavor was very prominent. I would definitely recommend this recipe to others!
Joy Quincy
[email protected]I love this mousse! It's so light and fluffy, and the raspberry flavor is amazing. The white chocolate adds a perfect touch of sweetness. I've made this mousse several times now, and it's always a hit with my friends and family.
Nelly Nice
[email protected]This mousse was easy to make and turned out great! The texture was smooth and creamy, and the raspberry flavor was delicious. The white chocolate added a nice touch of sweetness. I would definitely recommend this recipe to others!
Janetlyn Kight
[email protected]I made this mousse for a special occasion and it was a huge success! Everyone loved it. The mousse was light and airy, and the raspberry flavor was perfect. The white chocolate added a touch of richness that made it even more decadent. I will definit
SAEED ELKAMEL
[email protected]This mousse was a bit too sweet for my taste, but it was still very good. I think I would use less sugar next time. The texture was perfect, and the raspberry flavor was very prominent. I would definitely recommend this recipe to others!
Addy Ann
[email protected]I'm not a huge fan of mousse, but this recipe changed my mind! The texture was smooth and creamy, and the raspberry flavor was divine. I loved the contrast between the tartness of the raspberries and the sweetness of the white chocolate. I'll definit
Kakole Rani
[email protected]This mousse was a hit at my dinner party! It was light, fluffy, and packed with raspberry flavor. The white chocolate added a touch of sweetness and richness that balanced out the tartness of the raspberries perfectly. I will definitely be making thi