RAW KALE SALAD WITH WARM BACON VINAIGRETTE
Steps:
- Lay the bacon in a large skillet over medium heat and cook to your desired crispness, 5 to 10 minutes. Transfer the bacon to a paper towel-lined plate, reserving the drippings and leaving any crunchy bits in the skillet.
- While the bacon cooks, remove the stems from the kale and discard. Roll up the leaves lengthwise and slice crosswise into thin strips. Transfer to a large bowl; add the nuts, chickpeas and Parmesan.
- Return the skillet to medium heat and add back 3 tablespoons of the reserved bacon drippings. (If you don't have 3 tablespoons, make up the difference with olive oil.) Add the shallots and cook for 1 minute, stirring constantly. Whisk in the vinegar, brown sugar and mustard, scraping up any brown bits from the bottom of the skillet. Remove the vinaigrette from the heat and season with salt and pepper.
- Chop the bacon and add it to the bowl. Drizzle in the warm dressing and toss to coat the salad. Serve immediately.
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James Sanchez
[email protected]This salad is a bit too simple for my taste. I like to add some roasted vegetables or nuts for extra flavor and texture.
Saleh dolphin
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. The warm bacon vinaigrette is the star of the show.
Kityo Richard
[email protected]This salad is perfect for meal prep. I make a big batch on Sunday and enjoy it throughout the week for lunch. Stays fresh and delicious!
Ahamed Hasan
[email protected]Overall, this salad is a solid choice for a healthy and flavorful side dish. The warm bacon vinaigrette is a nice touch.
Hector's gaming
[email protected]This recipe is a bit too heavy on the bacon for my taste. I think I'll try it again with less bacon next time.
Sajjad Ali Palh
[email protected]I followed the recipe exactly, but my salad didn't turn out as vibrant as the picture. Not sure what went wrong.
Muhammad Muahid
[email protected]As a vegetarian, I was skeptical about this recipe, but I'm so glad I tried it. The warm vinaigrette is incredible, and the kale is surprisingly tender. Highly recommend!
Malak Irshad
[email protected]This salad was a hit at my last dinner party. Everyone raved about the unique flavor combination. The warm bacon vinaigrette is a must-try!
Pfano Maureen Rasalanavho
[email protected]I've tried many kale salads before, but this one takes the cake. The warm bacon vinaigrette adds a richness and depth of flavor that perfectly complements the crisp kale. Simply delicious!
Rk Raju
[email protected]Wow! This raw kale salad with warm bacon vinaigrette is a game-changer! The combination of flavors and textures is out of this world. Highly recommend!