Small, fresh zucchini from your garden tastes best in this easy raw zucchini salad with dill, spring onions, and a simple vinegar dressing without oil. The salad needs to marinate overnight for best results.
Provided by kolibri
Categories Salad Vegetable Salad Recipes Zucchini Salad Recipes
Time P1DT10m
Yield 3
Number Of Ingredients 7
Steps:
- Combine vinegar, sugar, salt, and pepper in a large bowl; stir in dill. Add zucchini and green onions and mix well. Cover and refrigerate for 24 hours. Mix before serving.
Nutrition Facts : Calories 80.3 calories, Carbohydrate 19.1 g, Fat 0.4 g, Fiber 2.2 g, Protein 2.4 g, SaturatedFat 0.1 g, Sodium 797.9 mg, Sugar 15.6 g
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Ahmed Kandil
[email protected]This salad is delicious! The zucchini is crisp and refreshing, and the dressing is light and flavorful. I will definitely be making this again!
indian and pkistan Songs
[email protected]I've made this salad several times now, and it's always a hit. It's a great way to use up zucchini, and it's always a refreshing and delicious side dish.
Yolandi Pienaar
[email protected]This salad is a nice change from the usual green salad. It's also a great way to get your kids to eat their vegetables.
Richmanson Tafari
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a great way to use up leftover zucchini.
David Messer
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I always get compliments when I serve it.
Genevieve Davison
[email protected]I love the combination of flavors in this salad. The zucchini, lemon, and herbs are all so refreshing.
Sk Sdaam
[email protected]This salad is light, refreshing, and flavorful. It's the perfect way to start a summer meal.
Sukesh sorkar
[email protected]I'm always looking for new ways to use zucchini, and this salad is a great addition to my repertoire. It's easy to make and always a hit with my family and friends.
carlas emil
[email protected]This salad is a great way to use up leftover zucchini. It's also a healthy and refreshing side dish.
Sarvan Shrestha
[email protected]I've made this salad several times now, and it's always a hit. It's a great way to use up zucchini, and it's always a refreshing and delicious side dish.
Prince Alphat
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a great way to use up leftover zucchini.
kOKo*-*
koko*-*@aol.comThis salad is so easy to make, and it's always a crowd-pleaser. I always get compliments when I serve it.
Muhammed Shehroz
[email protected]I love the combination of flavors in this salad. The zucchini, lemon, and herbs are all so refreshing.
Malaika khan Malaika khan
[email protected]This salad is light, refreshing, and flavorful. It's the perfect way to start a summer meal.
Sheikh_ Jee
[email protected]I'm always looking for new ways to use zucchini, and this salad is a great addition to my repertoire. It's easy to make and always a hit with my family and friends.
Opurum Austine Chineme
[email protected]This salad is a great way to use up leftover zucchini. It's also a healthy and refreshing side dish that's perfect for summer.
Kenny Mweemba
[email protected]I've never been a big fan of zucchini, but this salad changed my mind! The zucchini is so thinly sliced that it's almost like a noodle, and the dressing is light and flavorful. I can't wait to make this again.
Beverly Hatch
[email protected]This zucchini salad is so refreshing and delicious! The flavors are perfectly balanced, and the textures are crisp and flavorful. I will definitely be making this again!