RAZZLE DAZZLE BROWNIES RECIPE - (5/5)
Provided by LadyJ1114
Number Of Ingredients 12
Steps:
- Preheat oven to according to temperature on the box of brownie mix. Spray bottom of 9x13" pan. You can also line the pan with foil and spray the foil. Mix brownies according to package directions. Bake brownies 2 minutes longer than it says on the box. After brownies are baked, let them cool on a wire rack for 10 minutes. Melt the jam in the micro-wave on HIGH for 30-45 seconds or until it liquefies Pour the jam over the top of the brownies and quickly spread over the brownies with a spatula. Refrigerate brownies with the jam glaze for at least 30 minutes although an hour or overnight is better. Make a frosting by placing the butter, sugar and cream into a medium sized saucepan. Bring mixture to a boil, stirring constantly. Lower the heat and cook for 2 minutes. Add the ½ cup chocolate chips, stir them in and remove the pan from the heat... Stir in vanilla. Pour frosting over the glaze on the brownies; tip the pan so the frosting covers the top. Place the pan back in the refrigerator for at 30 minutes before attempting to cut.
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rosa price
[email protected]Overall, I really enjoyed these brownies. They were easy to make and turned out delicious.
Omari Tucke
[email protected]These brownies are a bit too sweet for my taste. I would recommend using less sugar next time.
erum ansari
[email protected]I'm not sure what happened, but my brownies came out flat and dense. I followed the recipe exactly, so I'm not sure what went wrong.
Ijaz Bajwa
[email protected]These brownies are a bit time-consuming to make, but they're definitely worth the effort. They're so rich and decadent, you'll forget all about the time you spent making them.
James McNeil
[email protected]I love the swirled frosting on these brownies. It adds a touch of elegance and makes them look extra special.
Nishan Niha
[email protected]These brownies are perfect for any occasion. I've made them for parties, potlucks, and even just for a snack.
Eric Wynn
[email protected]I've tried many brownie recipes, but this one is by far the best. The brownies are always fudgy and delicious.
Bistry Moj
[email protected]These brownies are so easy to make, and they always turn out perfectly. I love that I can just throw them in the oven and forget about them.
Eric Malyshevskiy
[email protected]I'm not a big fan of chocolate, but I really enjoyed these brownies. They were very moist and flavorful.
Alyssa Horton
[email protected]I made these brownies for my kids, and they loved them! They said they were the best brownies they've ever had.
Goutom Sarkar
[email protected]These brownies are a little too sweet for my taste. I would recommend using less sugar next time.
Viola Zwivhuya
[email protected]I followed the recipe exactly, but my brownies turned out dry. I'm not sure what I did wrong.
Shamali Khan
[email protected]These brownies are amazing! The chocolate flavor is so rich and decadent, and the frosting is the perfect complement. I highly recommend this recipe.
We are Multan
[email protected]I've made these brownies several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
George Hanks (GeorgiaUwU)
[email protected]These brownies were a hit at my party! They were so rich and chocolatey, and the swirled frosting was the perfect touch. I will definitely be making these again.