Two types of potatoes help this creamy side dish stand out at warm weather get-togethers. People love the spicy mustard dressing. -Mary Relyea, Canastota, New York
Provided by Taste of Home
Categories Lunch
Time 55m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- Place red potatoes in a large saucepan; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until tender, 10-15 minutes. Drain; place in a large bowl. Repeat with sweet potatoes; add to red potatoes., Whisk together vinegar, mustard, salt and pepper; toss with potatoes. Cool slightly., In a small bowl, whisk together mayonnaise and milk; stir in celery, onion and parsley. Stir gently into potato mixture. Serve immediately or refrigerate and serve cold.
Nutrition Facts : Calories 136 calories, Fat 4g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 339mg sodium, Carbohydrate 24g carbohydrate (6g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ChoNChoL
[email protected]This salad is a hit at every potluck I take it to.
king Biplob
[email protected]This salad is a great way to get my kids to eat their vegetables.
MUHAMMAD NABEEL
[email protected]I'm not a big fan of sweet potatoes, but I really enjoyed this salad. The dressing is tangy and flavorful, and the sweet potatoes are surprisingly delicious.
Rebecca Rodriguez
[email protected]This salad is a great way to use up leftover potatoes. It's easy to make and always a hit.
Jk Jabed
[email protected]This salad is so easy to make and it's always a hit. I love the tangy dressing.
Adedayo Peace
[email protected]I've made this salad several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
Nadine Hernandez
[email protected]This is a great salad for a potluck or picnic. It's easy to transport and always a crowd-pleaser.
Molewa junior
[email protected]I love the combination of sweet potatoes and red potatoes in this salad. It's a unique and delicious way to enjoy potatoes.
Magar Balu
[email protected]This salad is a great way to use up leftover potatoes. It's easy to make and always a hit.
Ishaq Ishaqkhan
[email protected]I'm not a big fan of sweet potatoes, but I really enjoyed this salad. The dressing is tangy and flavorful, and the sweet potatoes are surprisingly delicious.
Leonie Narul
[email protected]This is a great salad for a summer cookout or picnic. It's light and refreshing, and the dressing is delicious.
Dk Tamim
[email protected]This salad is so easy to make and it's always a hit. I love the combination of sweet potatoes and red potatoes.
Tara Mia
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover potatoes, and the dressing is delicious.
ariel talor
[email protected]This is one of my favorite salads. The sweet potatoes and red potatoes are a great combination, and the dressing is perfect. I always make this for my summer cookouts.
Md Monir Hossain
[email protected]I love this salad! It's so easy to make and always a crowd-pleaser. I usually add some chopped bacon for extra flavor.
marcia pink
[email protected]This salad was a hit at my last potluck! The combination of sweet potatoes and red potatoes was unique and delicious, and the dressing was tangy and flavorful. I'll definitely be making this again.