RED COOKED CHICKEN
From LHJ, March 1991. Red cooking is a Chinese method of stewing with soy sauce and spices to give a deep red-brown colour.
Provided by TempR
Categories Meat
Time 50m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Heat oil in Dutch oven over medium-high heat.
- Add chicken; brown 2 to 3 minutes per side; remove.
- Discard fat.
- Whisk in 1 1/2 cups water with next 6 ingredients.
- Add chicken. Cook uncovered, turning occasionally, for 30 minutes.
- Transfer chicken with slotted spoon to platter; cover and keep warm.
- Skim and discard fat from sauce.
- Return skillet to heat; bring to a boil.
- Blend cornstarch and 2 tablespoons cold water in bowl.
- Add to boiling sauce, whisking until thickened.
- Stir in sesame oil.
- Pour sauce over chicken.
- Garnish with cilantro and green onion and serve with rice.
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Bahjo Geesdiir
[email protected]This dish is a winner! The chicken was tender and juicy, and the sauce was flavorful and delicious. I served it over rice and it was a perfect meal.
Sedick Cornelius
[email protected]I've tried several red-cooked chicken recipes and this one is by far the best. The chicken is cooked perfectly and the sauce is amazing. I will definitely be making this again and again.
Steve Armstrong
[email protected]This is my go-to recipe for red-cooked chicken. It's easy to make and always turns out delicious. The chicken is tender and juicy, and the sauce is flavorful and rich.
Saed Fatah
[email protected]I made this dish for a party and it was a huge success! Everyone loved the chicken and the sauce. I will definitely be making this again.
Matovu Dan
[email protected]This recipe is a must-try! The chicken was fall-off-the-bone tender and the sauce was rich and flavorful. I served it over rice and it was a perfect meal.
Jafta Jafta
[email protected]I love this recipe! The chicken is always tender and juicy, and the sauce is flavorful and delicious. I've made it several times and it's always a hit.
Christha Barnard
[email protected]This dish was easy to make and turned out great! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Bobby Bobino
[email protected]I've made this dish several times and it's always a crowd-pleaser. The chicken is always tender and flavorful, and the sauce is rich and delicious. I highly recommend this recipe.
Landon Brock
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the sauce was flavorful and well-balanced. I served it over rice and it was a perfect meal.
Ray Trimble
[email protected]I made this dish last night and it was a hit with my family! The chicken was cooked perfectly and the sauce was flavorful and delicious. I will definitely be making this dish again.
Maxamed xasan
[email protected]This red-cooked chicken dish was absolutely delicious! The chicken was tender and flavorful, and the sauce was rich and savory. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this dish again.