RED HORN PEPPERS STUFFED WITH CHEESE
Steps:
- 1. Wash the peppers well, slice off the tops and de-seed them. 2. In a food processor mix and combine feta and Gorgonzola cheese with the olive oil, chilli pepper, parsley, salt, black pepper and oregano. 3. Stuff the peppers with 2-3 teaspoons of the cheese filling, gently pushing towards the top of the (bottom) pepper. 4. Arrange the stuffed peppers on the oiled baking sheet, cover with breadcrumbs and sprinkle with olive oil. Bake them in an oven at 200°C for about 30 minutes. Serve warm or cold as a side dish to meat or as a light dinner.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md Rabby Gazi
[email protected]These stuffed peppers are a great way to use up leftover roasted red peppers. I love the combination of flavors and textures in this dish. The cheese filling is creamy and flavorful, and the roasted red peppers add a nice smoky flavor. I highly recom
Its usman Jatt
[email protected]I'm always looking for new and exciting ways to cook stuffed peppers, and this recipe definitely fits the bill. The combination of roasted red peppers, cheese, and herbs is simply divine. I'll definitely be making these again and again.
Crystal Winters
[email protected]These stuffed peppers are a great way to get your kids to eat their vegetables. The roasted red peppers are sweet and flavorful, and the cheese filling is creamy and gooey. My kids love them.
Hoka Wicasa
[email protected]I love stuffed peppers, and this recipe is one of my favorites. The roasted red peppers give them a unique and delicious flavor. I also love the cheese filling. It's creamy and flavorful, and it pairs perfectly with the roasted red peppers.
Karl Smith
[email protected]These stuffed peppers are a great appetizer or main course. They're easy to make and always a crowd-pleaser. I love the combination of roasted red peppers and cheese. It's a classic combination that never gets old.
Blessings Mwenela1
[email protected]I'm not a big fan of bell peppers, but I decided to give this recipe a try and I was pleasantly surprised. The roasted red peppers were perfectly tender and the cheese filling was creamy and flavorful. I'll definitely be making these again.
Md Parviz
[email protected]These stuffed peppers are a great way to use up leftover roasted red peppers. I love the combination of flavors and textures in this dish. The cheese filling is creamy and flavorful, and the roasted red peppers add a nice smoky flavor. I highly recom
Kaleem Khan
[email protected]I'm always looking for new and exciting ways to cook stuffed peppers, and this recipe definitely fits the bill. The combination of roasted red peppers, cheese, and herbs is simply divine. I'll definitely be making these again and again.
henry kamau
[email protected]These stuffed peppers are a delicious and easy way to get your daily dose of vegetables. The roasted red peppers are packed with nutrients, and the cheese filling adds a creamy and flavorful touch. I highly recommend this recipe.
Md Sabbir Hossin
[email protected]I love the combination of roasted red peppers and cheese. These stuffed peppers are a great way to enjoy both of these flavors. I also appreciate that this recipe is so easy to make. I can have it on the table in under an hour.
Md joshim Ahmed
[email protected]I made these stuffed peppers for my family and they loved them. The cheese filling was especially popular. I will definitely be making these again.
Versace Cartel
[email protected]These stuffed peppers were delicious! The roasted red peppers were perfectly tender and the cheese filling was creamy and flavorful. I served them with a side of roasted vegetables and they were a hit.
Thabang Cleinbooi
[email protected]I'm not a huge fan of stuffed peppers, but I decided to give this recipe a try and I was pleasantly surprised. The cheese filling was light and fluffy, and the roasted red peppers added a nice sweetness. I'll definitely be making these again.
Hein Min Soe
[email protected]I love stuffed peppers, and this recipe is one of my favorites. The cheese filling is so rich and flavorful, and the roasted red peppers add a nice smoky flavor. I also love that this recipe is so easy to make. I can have it on the table in under an
Raven Mad
[email protected]These stuffed peppers were a hit at my last dinner party! The combination of the roasted red peppers, creamy cheese filling, and flavorful herbs was divine. I'll definitely be making these again.