FRESH PAPAYA JAM
I have a tree in my backyard and needed to get the large papayas used up. So here is a delicious jam recipe.
Provided by Angel
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes
Time 5h5m
Yield 64
Number Of Ingredients 4
Steps:
- Stir together papaya, orange juice, and pectin in a very large pot over medium-high heat until it begins to boil. Stir constantly as the mixture heats. Once boiling, stir in the sugar, and return to a boil, stirring constantly. Once the jam has returned to a boil, start a timer, and boil for exactly 1 minute.
- Ladle the hot jam into the hot, sterilized canning jars and seal with lids and rings. Allow to cool to room temperature, and refrigerate any jars that do not seal.
Nutrition Facts : Calories 65.2 calories, Carbohydrate 16.8 g, Fiber 0.2 g, Protein 0.1 g, Sodium 0.3 mg, Sugar 16.3 g
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Kakooza Tom
[email protected]This jam is a bit expensive to make, but it's a delicious treat.
Arianna Perez
[email protected]I've never made jam before, but this recipe was easy to follow and the jam turned out great.
Soyama Skilo
[email protected]This jam is a bit time-consuming to make, but it's worth the effort.
Sure
[email protected]I made this jam for a party and everyone loved it. It's a great way to impress your guests.
Kenneth Wilcox
[email protected]This jam is a bit runny, but it's still very tasty.
Rhianna kennedy
[email protected]I'm not a big fan of papaya, but this jam is really good. It's a great way to enjoy the flavor of papaya without having to eat the actual fruit.
Olushola Olufowobi
[email protected]This jam is a bit too sweet for my taste, but it's still very good.
Technical kamla
[email protected]I love the way this jam turned out. It's so flavorful and it has a beautiful color.
Hafeezjan111 Hafeezjaan111
[email protected]This jam is a bit tart, but I like that. It's a great way to add some flavor to your breakfast or snack.
David Leonard
[email protected]I've made this jam several times now and it always turns out perfect. It's a great way to use up ripe papayas and it's also a delicious treat.
Muhammad Hasnain
[email protected]This jam is so easy to make and it's so delicious. I love it on toast, crackers, and even ice cream.
Malin Keisner
[email protected]I made this jam for the first time last week and it turned out great! I've already made it twice more since then.
Sarib Gill Numberdar
[email protected]This jam is a great way to use up ripe papayas. It's also a great gift for friends and family.
Gerswin Cheslin
[email protected]I love the combination of papaya and lime in this jam. It's so refreshing and delicious.
Antor Hossain
[email protected]This is the best papaya jam I've ever had! It's so flavorful and easy to make.