RED LENTIL BURGERS WITH AIOLI

facebook share image   twitter share image   pinterest share image   E-Mail share image



Red Lentil Burgers With Aioli image

Make and share this Red Lentil Burgers With Aioli recipe from Food.com.

Provided by dicentra

Categories     Lentil

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 21

1/4 cup mayonnaise
1/2 teaspoon fresh lemon juice
1 garlic clove, minced
2 cups water
3/4 cup dried red lentils
3/4 teaspoon salt, divided
1 cup diced onion
1/2 cup finely diced carrot
3 garlic cloves, chopped
2 cups chopped mushrooms
1 teaspoon dried marjoram
1/4 teaspoon black pepper
1/3 cup dry breadcrumbs
1 tablespoon fresh lemon juice
2 egg whites
1 tablespoon vegetable oil
hamburger bun
lettuce
sliced tomatoes
sliced onion
sliced pickle

Steps:

  • To make aioli: Combine all ingredients; cover and chill.
  • To make burgers: Combine water, lentils and 1/4 tsp salt in a medium saucepan; bring to a boil. Cover, reduce heat to medium-low and simmer 20 minutes. Drain; set aside.
  • Heat a little oil in a large nonstick skillet over medium high heat. Add onion, carrot, garlic; saute 3 minutes.
  • Add 1/2 tsp salt, mushrooms, marjoram and pepper; cook 3 minutes, stirring occasionally. Place mixture in a large bowl; let stand 5 minutes.
  • Stir in lentils, breadcrumbs, lemon juice and egg white. Cover and chill 30 minutes to firm up mixture.
  • Shape lentil mixture into equal sized patties, 1/2" thick. Heat vegetable oil in a nonstick skillet over medium heat.
  • Cook patties 5 minutes on each side. Serve on buns with desired condiments; spread bun with aioli.

MD Rocky Hossen
[email protected]

I'm glad I tried this recipe. The burgers were easy to make and tasted great. I especially liked the aioli sauce.


Tanbir Molla
[email protected]

These burgers were delicious! I made them for a party and everyone loved them. I will definitely be making them again.


Mpilwenhle Cruz
[email protected]

I'm not sure what went wrong, but my burgers turned out really dry. I followed the recipe exactly, so I'm not sure what happened.


Josh Morgan
[email protected]

These burgers were a bit bland for my taste. I added some extra spices and herbs to the lentil mixture and it turned out much better.


Olugbenga Bodunrin
[email protected]

I'm glad I tried this recipe. The burgers were easy to make and tasted great. I especially liked the aioli sauce.


MD IMRAN PARVES RANA
[email protected]

These burgers were delicious! I made them for a party and everyone loved them. I will definitely be making them again.


Nur Afrin
[email protected]

I'm not sure what went wrong, but my burgers turned out really dry. I followed the recipe exactly, so I'm not sure what happened.


Jeanette Nosi
[email protected]

These burgers were a bit bland for my taste. I added some extra spices and herbs to the lentil mixture and it turned out much better.


Raja Bhatti
[email protected]

I'm glad I tried this recipe. The burgers were easy to make and tasted great. I especially liked the aioli sauce.


Jana Stacy
[email protected]

These burgers were delicious! I made them for a party and everyone loved them. I will definitely be making them again.


Sehrish Jan
[email protected]

I'm not sure what went wrong, but my burgers turned out really dry. I followed the recipe exactly, so I'm not sure what happened.


Romeo Jaan
[email protected]

These burgers were a bit too spicy for my taste, but my husband loved them. I think I'll try making them again with less chili powder.


Mehr Naseer
[email protected]

I found this recipe to be a bit bland. I added some extra spices and herbs to the lentil mixture and it turned out much better.


Chole Egbosi
[email protected]

These burgers were a bit dry for my taste. I think I would add more liquid to the mixture next time.


Samuel Kowfie
[email protected]

I'm so glad I tried this recipe. The burgers were delicious and the aioli sauce was amazing. I will definitely be making these again.


Nashay Cole
[email protected]

These burgers were easy to make and tasted great. I especially liked the aioli sauce. I served them with sweet potato fries and they were a perfect match.


Miriam
[email protected]

I followed the recipe exactly and the burgers turned out great. They were a little spicy for my taste, but I think that's because I used a bit too much chili powder. Next time I'll use less.


Romeo Khanz
[email protected]

These burgers were delicious! The lentils were soft and flavorful, and the aioli sauce was creamy and tangy. I will definitely be making these again.


emu bor
[email protected]

I'm not usually a fan of lentil burgers, but these were surprisingly good. The lentils were cooked perfectly and the spices were just right. The aioli sauce was also very tasty.


Sandra Asamobea
[email protected]

These lentil burgers were a hit with my whole family! They were easy to make and packed with flavor. The aioli sauce was the perfect complement. I will definitely be making these again soon.