RED LOBSTER'S BATTER-FRIED SHRIMP
Steps:
- 1. Preheat oil to 350 degrees. Combine ½ cup oil and egg; beat well. Add remaining ingredients except oil for frying and stir until well blended. 2. Dip shrimp into batter to coat. Drop shrimp into hot oil and fry for 30-60 seconds or until golden brown. Remove with slotted spoon; drain on paper towel.
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Wikum Chathuranga
[email protected]This recipe should be banned. It's a menace to society.
sanjana bartaula
[email protected]I'm contacting the authorities about this recipe. It's a danger to public health.
Fawad Roshan
[email protected]This recipe is a scam. It doesn't work and it's a waste of money.
Ivana Katavić
[email protected]I'm reporting this recipe. It's dangerous and should not be shared.
badr alzoubi
[email protected]This recipe needs to be taken down. It's a waste of time and ingredients.
Musamali Brian
[email protected]These shrimp were a waste of time and money. I will never make this recipe again.
Aleena Dar
[email protected]I'm not sure what went wrong, but these shrimp were a disaster. The batter fell off and the shrimp were raw.
Danica Weber
[email protected]These shrimp were not worth the effort. The batter was soggy and the shrimp were tough.
Mr Bhai
[email protected]I would not recommend this recipe. The shrimp were not crispy and the batter was bland.
Marina Arts
[email protected]These shrimp were a disappointment. The batter was too thick and the shrimp were overcooked.
Chami Jayalath
[email protected]I followed the recipe exactly, but the shrimp didn't turn out as crispy as I would have liked.
Supa Nova
[email protected]The shrimp were a bit overcooked, but the batter was good.
Asim Mahi
[email protected]These shrimp were a bit too greasy for my taste, but the flavor was good.
A7MED M0STAPHA
[email protected]I made these shrimp for my family and they loved them! The batter was crispy and the shrimp were cooked perfectly.
Muhammad Aliyu Yero
[email protected]OMG! These shrimp were delicious! The batter was crispy and the shrimp were cooked perfectly.
Olanike Toyin
[email protected]These shrimp were so good! I loved the crispy batter and the tender shrimp. I will definitely be making these again.
Olabrown Brown
[email protected]The shrimp were crispy and flavorful, and the batter was light and airy. I would definitely make these again.
Ayodele TOFUNMI
[email protected]These shrimp were amazing! I followed the recipe exactly and they turned out perfectly. I will definitely be making these again.
Awura Ama Exzy
[email protected]I've tried several recipes for fried shrimp, but this one is by far the best. The shrimp were so tender and juicy, and the batter was perfectly crispy.
Huzaifa Bhatti
[email protected]These shrimp were a huge hit with my family! The batter was light and crispy, and the shrimp were cooked perfectly. I will definitely be making these again.