RED SNAPPER IN GRAPE LEAVES WITH GARLIC AND CAPER BUTTER
Steps:
- Preheat the oven's broiler.
- Season the snapper fillets with sea salt and pepper. Place two grape leaves on a clean surface so that they overlap slightly. Place a fillet in the center. Fold the leaves over the center of the fillet to enclose completely. Brush with oil on the top and bottom to keep the leaves from sticking, and place on a broiler pan. Repeat with the remaining fillets and leaves.
- Place the fish under the preheated broiler about 6 inches from the heat source. Broil for 4 minutes per side, turning once, or until fish is opaque.
- While the fish is broiling, melt the butter in a small saucepan over medium heat. Stir in the garlic, lemon zest, capers, sherry and parsley. Season with salt and pepper.
- To serve, remove the fish packets to a platter, and spoon the sauce over the top.
Nutrition Facts : Calories 203.9 calories, Carbohydrate 1.7 g, Cholesterol 57.3 mg, Fat 10.9 g, Fiber 0.1 g, Protein 23.8 g, SaturatedFat 4.5 g, Sodium 495.3 mg, Sugar 0.1 g
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leparan Justus Nkuruna
nkuruna.l21@gmail.comThis was a great recipe! Easy to follow and the fish turned out perfect. The grape leaves added a nice touch of flavor and the garlic butter was delicious. I will definitely be making this again.
Summiya majeed
summiyamajeed@gmail.comThis dish was a hit with my family! The fish was flaky and flavorful, and the grape leaves and garlic butter were a delicious combination. It was a great way to enjoy red snapper.
BOSS AHAD
b-a41@yahoo.comI love this recipe! It's so easy to make and the results are always delicious. The fish is always cooked perfectly and the grape leaves and garlic butter add a wonderful flavor. I highly recommend this recipe to anyone who loves fish.
Ethnan Sitota
e.s@yahoo.comThe flavors in this dish were amazing! The grape leaves added a subtle sweetness, while the garlic and caper butter added a savory, tangy flavor. The fish was cooked perfectly and the overall dish was a delight. I will definitely be making this again
HAMIDULLAH Jan
jan-hamidullah9@yahoo.comThis was a great recipe! Easy to follow and the fish turned out perfect. The grape leaves added a nice touch of flavor and the garlic butter was delicious. I will definitely be making this again.
Michelle Atieno
a-michelle@yahoo.comThis dish was a hit with my family! The fish was flaky and flavorful, and the grape leaves and garlic butter were a delicious combination. It was a great way to enjoy red snapper.
ebony benson
benson_ebony41@gmail.comI love this recipe! It's so easy to make and the results are always delicious. The fish is always cooked perfectly and the grape leaves and garlic butter add a wonderful flavor. I highly recommend this recipe to anyone who loves fish.
Benard Gogo
b23@hotmail.comThe flavors in this dish were amazing! The grape leaves added a subtle sweetness, while the garlic and caper butter added a savory, tangy flavor. The fish was cooked perfectly and the overall dish was a delight. I will definitely be making this again
Tom Leppert
t-leppert20@hotmail.comThis was a great recipe! Easy to follow and the fish turned out perfect. The grape leaves added a nice touch of flavor and the garlic butter was delicious. I will definitely be making this again.
Brainwork Venture Group Pvt Ltd
v_brainwork@gmail.comThis dish was a hit with my family! The fish was flaky and flavorful, and the grape leaves and garlic butter were a delicious combination. It was a great way to enjoy red snapper.
Rebecca Huegel
h.r69@yahoo.comI love this recipe! It's so easy to make and the results are always delicious. The fish is always cooked perfectly and the grape leaves and garlic butter add a wonderful flavor. I highly recommend this recipe to anyone who loves fish.
Shahzaib Bacha
b.shahzaib@yahoo.comThis was a great recipe! The fish was cooked perfectly and the grape leaves and garlic butter were a delicious combination. I will definitely be making this again.
Gonid Kumar Khole
g_khole@aol.comI was pleasantly surprised by how much I enjoyed this dish. The grape leaves added a unique and flavorful touch, and the garlic and caper butter was a delicious complement to the fish. I will definitely be making this again!
Eshal Raees
r-e87@gmail.comThis dish was a hit with my family! The fish was flaky and flavorful, and the grape leaves and garlic butter were a delicious combination. It was a great way to enjoy red snapper.
Cazu Lee
cazu_l@gmail.comI love this recipe! It's so easy to make and the results are always delicious. The fish is always cooked perfectly and the grape leaves and garlic butter add a wonderful flavor. I highly recommend this recipe to anyone who loves fish.
Ssamarasi Oscar
o_s52@yahoo.comThe flavors in this dish were amazing! The grape leaves added a subtle sweetness, while the garlic and caper butter added a savory, tangy flavor. The fish was cooked perfectly and the overall dish was a delight. I will definitely be making this again
Huncho Jnr
h-jnr@yahoo.comThis was a great recipe! Easy to follow and the fish turned out perfect. The grape leaves added a nice touch of flavor and the garlic butter was delicious. I will definitely be making this again.
Colin wallrodt
w_c@aol.comI'm not a huge fan of fish, but this recipe changed my mind. The red snapper was cooked perfectly and the grape leaves and garlic butter were a delightful combination. I'll definitely be making this again!
Birdhar Rai
b4@gmail.comThis recipe was absolutely delicious! The grape leaves added a unique and flavorful touch, and the garlic and caper butter was the perfect complement to the fish. I will definitely be making this again.