RED SNAPPER WITH MEDITERRANEAN RAGOUT
Steps:
- Preheat the oven to 400 degrees F.
- In a large oven proof skillet heat the olive oil over medium heat, add the potatoes and cook until tender, about 8 minutes. Add the onions, season with salt and pepper, cover and cook for 5 minutes. Add the white wine, simmer for 1 minute. Add the fish stock and bring to a boil and reduce the liquid by 1/2. Taste and adjust seasoning, if required. Portion the potatoes and onions into 6 stacks in the skillet.
- Season the red snapper with salt.
- Place one fillet, skin side up, on each stack of the potato onion mixture. Scatter the roasted garlic, cherry tomatoes, black olives, thyme, and rosemary around the stacks. Cover the skillet with a lid or foil. Bake for 25 to 30 minutes.
- Serve in shallow bowls with the cooking juices. Garnish with chopped parsley.
- Rinse the fish bones thoroughly in several changes of cold water. In a large stock pot place the fish bones and add the cold water. Bring to a slow simmer over medium heat.
- Skim the surface of foam and impurities to produce a clear, clean, fresh tasting stock.
- Add the leek, fennel, onion, celery, parsley, thyme, peppercorns, and bay leaves. Reduce the heat to medium-low and simmer for 20 minutes.
- Strain the stock and cool. Store the stock in the refrigerator for up to 4 days or in the freezer for up to 1 month.
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janice Kathure
[email protected]I made this dish for my friends and they loved it! The red snapper was cooked perfectly and the Mediterranean ragout was delicious. I would definitely make this dish again.
Athar Bagwaya
[email protected]This recipe was easy to follow and the results were delicious! The red snapper was flaky and flavorful, and the Mediterranean ragout was a perfect accompaniment. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-m
Avery Guischard
[email protected]I made this dish for a special occasion and it was a hit! The red snapper was cooked perfectly and the Mediterranean ragout was flavorful and colorful. I would definitely make this dish again.
Joilyn Gonzalez
[email protected]This recipe was a bit too complicated for me, but the results were worth it. The red snapper was cooked perfectly and the Mediterranean ragout was delicious. I would recommend this recipe to anyone who is comfortable cooking with fish.
Jasmin Rai
[email protected]I followed the recipe and the dish turned out great! The fish was cooked perfectly and the Mediterranean ragout was delicious. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make seafood dish.
balluck roopesh
[email protected]This was a great recipe! The red snapper was cooked perfectly and the Mediterranean ragout was flavorful. I would definitely make this dish again.
Luman Ahmed
[email protected]I made this dish for my friends and they loved it! The red snapper was cooked perfectly and the Mediterranean ragout was delicious. I would definitely make this dish again.
Andile Mbatha
[email protected]This recipe was easy to follow and the results were delicious! The red snapper was flaky and flavorful, and the Mediterranean ragout was a perfect accompaniment. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-m
Kagiso Magoleng
[email protected]I made this dish for a special occasion and it was a hit! The red snapper was cooked perfectly and the Mediterranean ragout was flavorful and colorful. I would definitely make this dish again.
Risali Kap
[email protected]This recipe was a bit too complicated for me, but the results were worth it. The red snapper was cooked perfectly and the Mediterranean ragout was delicious. I would recommend this recipe to anyone who is comfortable cooking with fish.
Donna Ingle
[email protected]I followed the recipe and the dish turned out great! The fish was cooked perfectly and the Mediterranean ragout was flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make seafood dish.
Kawtar faracha
[email protected]This was a great recipe! The red snapper was cooked perfectly and the Mediterranean ragout was delicious. I would definitely make this dish again.
Dani Laizoo
[email protected]I made this dish for my family and they loved it! The red snapper was cooked perfectly and the Mediterranean ragout was full of flavor. I would definitely recommend this recipe to anyone looking for a delicious and healthy seafood dish.
Azhar Kohistani 07
[email protected]This recipe was easy to follow and the results were impressive. The red snapper was flaky and flavorful, and the Mediterranean ragout was a delicious and colorful accompaniment. I would definitely recommend this recipe to anyone looking for a delicio
Shikdare Telicom
[email protected]I followed the recipe exactly and the dish turned out amazing! The flavors were well-balanced and the fish was cooked to perfection. I will definitely be making this dish again and again.
Black
[email protected]This was one of the best fish dishes I've ever had. The red snapper was cooked perfectly and the Mediterranean ragout was bursting with flavor. I would highly recommend this recipe to anyone looking for a special seafood dish.
Kazi Safiur
[email protected]I'm not usually a fan of fish, but this recipe changed my mind! The red snapper was so flavorful and flaky, and the Mediterranean ragout was the perfect accompaniment. I will definitely be making this dish again.
Julian Darmanin
[email protected]I made this dish last night for a dinner party and it was a huge success! Everyone loved the combination of flavors and the fish was cooked to perfection. I would highly recommend this recipe to anyone looking for a delicious and impressive seafood d
Mohammed Salim Arakani
[email protected]This recipe was a hit! The flavors of the Mediterranean ragout were incredible, and the red snapper was cooked perfectly. I will definitely be making this dish again.