RED VELVET CAKE II
This recipe makes a red cake frosted with cream cheese frosting to stand as a bright spot on your holiday table.
Provided by Rhonda
Categories Desserts Cakes Red Velvet Cake Recipes
Time 1h30m
Yield 12
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 8 inch round pans.
- In a large bowl, mix together sugar, oil, and eggs. Add food coloring and vinegar to buttermilk. Add baking soda to flour. Add flour mixture and buttermilk mixtures alternately to the sugar mixture. Mix well. Stir 1 teaspoon vanilla into batter. Pour batter into prepared pans.
- Bake for 20 to 25 minutes, or until done. Remove from oven, and cool on wire racks.
- Mix together cream cheese, butter or margarine, confectioners' sugar, 1 teaspoon vanilla. Stir in nuts. Frost cooled cake.
Nutrition Facts : Calories 693.1 calories, Carbohydrate 86.4 g, Cholesterol 72.7 mg, Fat 37.1 g, Fiber 1.1 g, Protein 6.2 g, SaturatedFat 12 g, Sodium 579.1 mg, Sugar 65.6 g
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Larambaaii Fans
[email protected]This cake is a little time-consuming to make, but it's worth it. It's so delicious!
Nathan 5.0
[email protected]This is my go-to red velvet cake recipe. It's always a winner!
Azadar Khan
[email protected]This cake is perfect for any occasion. I've made it for birthdays, holidays, and even just because.
Jai Toyjoe
[email protected]I love the cream cheese frosting on this cake! It's so rich and creamy.
suck d
[email protected]This cake is so easy to make and it's always a crowd-pleaser.
Mahrukh Ch
[email protected]I've made this cake several times and it always turns out great! It's a family favorite.
mahinja milkolas
[email protected]This cake was a bit dry, but the frosting was delicious.
Md Sajadul
[email protected]I had some trouble getting the cake to rise properly, but the flavor was still good.
Isham Pabro
[email protected]This cake was a little too sweet for my taste, but overall it was good.
Laura Etter
[email protected]I followed the recipe exactly and the cake turned out great! It was moist and flavorful, and the cream cheese frosting was perfect.
barkat mughal
[email protected]This cake is beautiful and delicious! I made it for my daughter's birthday and she loved it.
Nnamdi Emmanuel (Freestar)
[email protected]I've tried many red velvet cake recipes, but this one is by far the best. It's so easy to make and always turns out perfectly.
Umar Fauziyat
[email protected]This red velvet cake was a hit at my holiday party! It was moist and flavorful, and the cream cheese frosting was the perfect complement. I'll definitely be making this again.