RED VELVET PANCAKES
These fluffy red pancakes are great on their own and even better decked out with sweetened cream cheese, a drizzle of maple syrup and toasted pecans.
Provided by Food Network Kitchen
Time 55m
Yield about 20 pancakes
Number Of Ingredients 19
Steps:
- Whisk the cream cheese, sour cream, milk and confectioners' sugar until smooth in a medium bowl; set aside.
- Sift the flour, cocoa powder, baking soda, baking powder and 1/2 teaspoon salt into a large bowl. Beat the eggs and granulated sugar in a medium bowl until pale yellow; beat in the buttermilk, melted butter, food coloring, vanilla and vinegar. Add the egg mixture to the flour mixture and fold just until incorporated.
- Heat a griddle or large nonstick skillet over medium-low heat. Lightly coat the hot skillet with melted butter. Pour 1/4-cupfuls of batter on the hot skillet, spaced evenly apart; use a spatula to spread out slightly if needed. Cook until bubbles begin to pop on the surface, about 3 minutes. Carefully flip and cook until the bottoms are set and the pancakes are cooked through, 1 to 2 minutes longer. Repeat with the remaining batter.
- To serve, drizzle the cream cheese and syrup on top of the pancakes and sprinkle with pecans.
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noe ahti
noe-ahti@gmail.comWow! These pancakes look amazing! I'm definitely going to try this recipe.
Nuhi Abdi
a-n5@yahoo.comI'm not a big fan of red velvet, but these pancakes look really good.
Monkey Jamil
monkey_jamil@aol.comThese pancakes look so fluffy and delicious! I can't wait to make them for my family.
MOHAIMINUL ISLAM
mislam@gmail.comI'm always looking for new pancake recipes. I'll have to give these red velvet pancakes a try.
Emily Rose
e-r2@gmail.comRed velvet pancakes? That's a new one to me. I'll have to keep an eye out for a recipe.
Keith Pergande
keith-p@hotmail.comI'm not sure if I'm brave enough to try red velvet pancakes. They look a bit too sweet for me.
Peter Saunders
sp26@hotmail.comThese pancakes are on my to-make list! They look so good.
Ramona Azar
r_a@hotmail.co.ukRed velvet pancakes sound delicious! I'm going to have to find a recipe and try them out.
Laura Fellin
l@gmail.comI've never had red velvet pancakes before. What do they taste like?
Joy Roy
j.roy68@gmail.comI'm not a big fan of red velvet, but these pancakes look so good I might have to give them a try.
Barbara Sawyer
s-barbara63@yahoo.comThese pancakes look amazing! I can't wait to try them.
Jamshed Khan Jamshed Khan
kjamshed68@gmail.comI followed the recipe exactly, but my pancakes turned out dry and crumbly. Not sure what went wrong.
Alison Fletcher
a@aol.comThese pancakes were a bit too sweet for my taste, but my kids loved them.
Ebony cole
ce@gmail.comSo easy to make and so delicious! My kids loved them.
andrea djordjevic
djordjevic_andrea80@gmail.comThese pancakes were delicious! I loved the red velvet flavor and the cream cheese frosting was the perfect topping.
Marcus Mattingly
m-m@yahoo.comI've tried many red velvet pancake recipes, but this one is by far the best. The buttermilk and vinegar give them a perfectly tangy flavor.
Shanna Jackson
s.jackson27@aol.comThese red velvet pancakes were a hit with my family! They were so easy to make and turned out perfectly fluffy and moist.