RED VELVET PANCAKES WITH CREAM CHEESE GLAZE
The first time I had these were at a very cute upscale Breakfast/Brunch Inn. Went home that very day and began recreating the amazing experience I had just had and I've come up with the following masterpiece!
Provided by Samantha Jones
Categories Breakfast and Brunch Pancake Recipes
Time 30m
Yield 4
Number Of Ingredients 16
Steps:
- Prepare the cream cheese glaze by beating the cream cheese, confectioners' sugar, and 1 teaspoon vanilla extract in a bowl until smooth. Thin with 1 tablespoon milk or as needed to achieve a pourable consistency. Set aside.
- Whisk the flour, white sugar, baking powder, cocoa powder, and salt together in a bowl until evenly blended; set aside. Beat the eggs in a separate mixing bowl until smooth. Whisk in 1/4 cup milk with the buttermilk, 1 teaspoon vanilla extract, vinegar, and food coloring. Stir in the flour mixture until moistened. Drizzle in the melted butter, and stir until the butter has incorporated and small lumps of flour remain.
- Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle, and cook until bubbles form and the edges are dry. Flip, and cook until browned on the other side. Repeat with remaining batter. Drizzle with the cream cheese glaze to serve.
Nutrition Facts : Calories 597.4 calories, Carbohydrate 79.7 g, Cholesterol 158.6 mg, Fat 25.4 g, Fiber 1.7 g, Protein 13.2 g, SaturatedFat 15 g, Sodium 1099.4 mg, Sugar 41.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
Aeyonna Alford
[email protected]I followed the recipe exactly and the pancakes turned out dry and rubbery.
Rehman Saif
[email protected]These pancakes were a bit too sweet for my taste, but my kids loved them.
Yaw Neymar
[email protected]I made these pancakes for a special occasion and they were a hit! Everyone loved them.
tauhid islam2213
[email protected]These pancakes were easy to make and turned out great! My kids loved them.
Tameka Michael Sagar
[email protected]I've tried many red velvet pancake recipes, but this one is by far the best. The pancakes are so moist and fluffy, and the cream cheese glaze is to die for. I highly recommend this recipe!
Breanna Banks
[email protected]These pancakes were absolutely delicious! I made them for my family on a Sunday morning and they were a huge hit. The pancakes were fluffy and moist, and the cream cheese glaze was the perfect finishing touch. I will definitely be making these again!