RED WINE VINAIGRETTE

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This red wine vinaigrette recipe goes nicely on salad greens, pasta salad or bean salad. Red wine vinegar is not as tart as other vinegars, so you can use a bit more compared to other vinaigrettes. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Time 5m

Yield 1 cup

Number Of Ingredients 7

2/3 cup olive oil
1/4 cup red wine vinegar
1 garlic clove, minced
1 teaspoon sugar
1 teaspoon Dijon mustard
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Place all ingredients in a jar with a tight-fitting lid; shake well. Refrigerate until serving. Just before serving, shake dressing again.

Nutrition Facts : Calories 163 calories, Fat 18g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 89mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

Ami Abu
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This vinaigrette is a great way to add flavor to a salad. It's light and tangy, and it doesn't overpower the other flavors in the salad.


edoghogho monday
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I've tried several different red wine vinaigrette recipes and this one is my favorite. It's the perfect balance of sweet and tangy.


Sarah Wanyenze
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This is a great recipe for a red wine vinaigrette. It's easy to make and it's always a hit.


Zainab Kamran
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I love this vinaigrette! It's so easy to make and it's always a crowd-pleaser.


Faith Mushega
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This vinaigrette is a great way to add flavor to a salad. It's light and tangy, and it doesn't overpower the other flavors in the salad.


Maxamedabdullahi
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I've made this vinaigrette several times now and it's always a hit. It's so easy to make and it always turns out perfect.


Lubangalsaac256
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This is a great recipe for a red wine vinaigrette. I used it on a salad with mixed greens, tomatoes, cucumbers, and red onions, and it was the perfect dressing.


Saf Bar
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I made this vinaigrette last night and it was amazing! I used it on a salad with grilled chicken and it was the perfect complement to the chicken. The vinaigrette is light and flavorful, and it really enhances the flavor of the chicken.


Zimal Azhar
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This was a great recipe! I used it to make a salad for a party and everyone loved it.


Anahi Escobedo
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This vinaigrette is so easy to make and so delicious! I used it on a salad with mixed greens, tomatoes, cucumbers, and red onions, and it was the perfect dressing. The vinaigrette is light and tangy, with a nice balance of sweetness and acidity. I wi


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