RESTAURANT STYLE BUFFALO WINGS
DAYAM good hot wings is what hubby said when he tasted these :) Delicious
Provided by Carmen Gonzales
Categories Poultry Appetizers
Number Of Ingredients 10
Steps:
- 1. 1. Heat oil in a deep fryer to 375 degrees F (190 degrees C). The oil should be just enough to cover wings entirely, an inch or so deep. Combine the butter, hot sauce, pepper and garlic powder in a small saucepan over low heat. Stir together and heat until butter is melted and mixture is well blended. Remove from heat and reserve for serving. 2. In a small bowl mix together the flour, paprika, cayenne pepper and salt. Place chicken wings in a large nonporous glass dish or bowl and sprinkle flour mixture over them until they are evenly coated. Cover dish or bowl and refrigerate for 60 to 90 minutes. 3. Fry coated wings in hot oil for 10 to 15 minutes, or until parts of wings begin to turn brown. Remove from heat, place wings in serving bowl, add hot sauce mixture and stir together. Serve.
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D Drake
[email protected]These buffalo wings were just okay. The sauce was a bit bland and the wings were a bit dry.
Hm Rakib
[email protected]I followed the recipe exactly but the wings didn't turn out crispy. I'm not sure what I did wrong.
Sardar Saklain
[email protected]These buffalo wings were a bit too spicy for me, but my husband loved them. He said they were the best he's ever had.
Ranjit Yadav
[email protected]I'm not a big fan of buffalo wings, but I tried this recipe and was pleasantly surprised. The wings were crispy and the sauce was delicious. I would definitely make these again.
Tushar Talukdar
[email protected]These buffalo wings were so easy to make and they turned out amazing! The sauce was the perfect balance of spicy and tangy. I will definitely be making these again.
johurul islam
[email protected]I made these wings for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Addo Elizabeth
[email protected]I followed the recipe exactly and the wings turned out great. They were crispy and flavorful, and the sauce was perfect. I would definitely recommend this recipe.
Aminu abdullahi Abdulkarim
[email protected]These buffalo wings were delicious! The sauce was tangy and spicy, and the wings were cooked to perfection. I will definitely be making these again.
LEGEND_DE_BEAT_COOK
[email protected]I was a bit skeptical about making buffalo wings at home, but I'm so glad I did. They turned out even better than I expected. My family loved them!
dave roonoh
[email protected]I've tried a lot of buffalo wing recipes, but this one is by far the best. The wings were perfectly cooked and the sauce was amazing. I'll be using this recipe for years to come.
Michael Dugan
[email protected]These buffalo wings were a hit at my Super Bowl party! They were crispy on the outside and juicy on the inside, with just the right amount of heat. I'll definitely be making these again.