BEST EVER BRAN MUFFINS
This recipe is from my Aunt and is the best bran muffin recipe I have ever tasted. You can replace whole wheat flour for regular flour to lighten it up a bit. Enjoy!!
Provided by reimersl
Categories Quick Breads
Time 45m
Yield 4-5 dozen muffins
Number Of Ingredients 12
Steps:
- Boil the water. Place 100% Bran in a bowl and add boiling water - let soak.
- In a very large bowl, mix sugar and margarine; add eggs & molasses.
- Mix in flour, baking soda, & salt.
- Add Bran flakes, 100% bran mixture and buttermilk - mix well.
- Bake @ 400 C for 15 minutes.
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lakshika Nisha
[email protected]These muffins are the perfect comfort food. They're warm, fluffy, and delicious, and they always make me feel better when I'm feeling down.
Babu Yaqoob
[email protected]I love the way these muffins smell when they're baking. They fill my house with a warm and inviting aroma.
Friday Atiemojie
[email protected]These muffins are so good that I've even started making them for my friends and family as gifts.
Emmanuel Kamais
[email protected]I've been making these muffins for years and they're always a hit. They're the perfect grab-and-go breakfast or snack.
Jimmy Osorio
[email protected]These muffins are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them for later.
Akeela Banu
[email protected]I made these muffins for a potluck and they were a huge hit. Everyone loved them and asked for the recipe.
Lazars Lazars LG
[email protected]These muffins are a great way to use up leftover bananas. They're moist and flavorful, and you can't even tell that they're made with bananas.
Pranita Maharjan
[email protected]I love the versatility of these muffins. I've made them with different fruits, nuts, and spices, and they're always delicious.
Stanley Gift
[email protected]These muffins are a great snack for my kids. They're healthy and filling, and they keep them satisfied until dinnertime.
ishaq dabanga
[email protected]I made these muffins for my breakfast this morning and they were delicious! They're the perfect way to start my day.
Zubair Farhat
[email protected]I was looking for a healthy muffin recipe and these bran muffins fit the bill perfectly. They're low in fat and sugar, and they're packed with fiber.
Allahditta Ditta
[email protected]These muffins are so easy to make and they're always a crowd-pleaser. I love that I can use up leftover bran cereal in the recipe.
Suvo arbin Shimul
[email protected]I followed the recipe exactly and the muffins turned out perfectly. They're so good that I've already made them twice this week.
AMINA JANNAT
[email protected]These muffins were a hit with my family! They're moist and flavorful, with a perfect crumb. I'll definitely be making them again.